A Little Bit of Spain in Iowa

http://spaininiowa.blogspot.com

Spanish Food Recipes and Nourishing Foods, homemade, organic, and grown at home. My blog has a lot of do it yourself, such as homemade yogurt, pectin, bread, cultures and ferments.

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Recent Posts Tagged With 'Cultured Foods'

Jul 30

Homemade Crème fraîche

Crème fraîche, prononced Krem Fresh, is a European style sour cream originally from France. It's taste is distinctively different than American style sour cream. It's tangy yet smooth and it's flavor is amazing. Crème fraîche can be found at l (read full article)

Cultured Foods, Recipes

Jul 30

Homemade Crème fraîche

Crème fraîche, prononced Krem Fresh, is a European style sour cream originally from France. It's taste is distinctively different than American style sour cream. It's tangy yet smooth and it's flavor is amazing. Crème fraîche can be found at l (read full article)

Cultured Foods, Recipes

Jul 21

Homemade Whey and Cream Cheese/Greek Yogurt

Little Miss Muffet sat on a tuffet, Eating her curds and whey,In our day in age, curds and whey brings memories of a nursery rhyme rather than cultured dairy. Curds and whey are the bi-product of fermenting dairy products. In our past, it was a mea (read full article)

Cultured Foods

Jul 21

Homemade Whey and Cream Cheese/Greek Yogurt

Little Miss Muffet sat on a tuffet, Eating her curds and whey,In our day in age, curds and whey brings memories of a nursery rhyme rather than cultured dairy. Curds and whey are the bi-product of fermenting dairy products. In our past, it was a mea (read full article)

Cultured Foods

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