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http://spaininiowa.blogspot.com
Spanish Food Recipes and Nourishing Foods, homemade, organic, and grown at home. My blog has a lot of do it yourself, such as homemade yogurt, pectin, bread, cultures and ferments.
With all of the gardening and preserving of food that I enjoy to store up for the winter, I wanted to share with you a traditional form of canning that has increased in popularity over the years. Lacto-fermentation. Just the word fermentation can (read full article)
Come on everyone, let's get our fingers dirty and learn how to cut up a chicken!! With all the chicken that I've had this past week, I thought it would be appropriate to end with this great technique that anyone can master once you get over the (read full article)
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