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http://anyoneforseconds.wordpress.com/
A home for my personal foodie ramblings, culinary attempts, information on local produce and also for collecting my mum's recipes and culinary teachings, before she leaves this mortal coil!
As our home looks like a warehouse, with all the boxes about the place ready for the big move, I decided I would make something quick for supper so that it didnt create too much more mess and washing up! And as it was my girlfriends birthday over t (read full article)
I always enjoy cooking recipes that have great preparations to them, like all the wonderful curries I have cooked recently, with their amazing herbs and spices (I love opening the cumin spice pot every single time just for the smell). But what is a (read full article)
As I said in my last post, at the weekend I wanted to cook something other than a usual Sunday roast after seeing James Martin’s recipe. I love spending time preparing all the food for a roast normally but wanted to see if there was something (read full article)
I really wanted to make something slightly different than a normal sunday roast, so decided to have a go at James Martin’s Cotes de Boeuf with Watercress and Black Beer Mustard (recipe to come). Having written down all the ingredients I didn (read full article)
I thought it was about time that I chose a new recipe to do from one of my books and having a couple of duck breasts in the fridge, I found the following winter recipe from James Martin’s book “My Kitchen”, which looked perfect to (read full article)
Soup season is now well and truly upon us and it seems my whole family is making fantastic soups to share with everyone. This roasted butternut squash soup is a new creation by my mum and one that we will be trying shortly! I had a butternut squash (read full article)
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