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http://aromacucina.typepad.com/aroma_cucina/
Aroma Cucina, where home cooking is always in season! Join us as we cook, eat and live the Italian dolce vita.
Next Sunday, August 22, is the first annual celebration of World Kitchen Garden Day, where we gather in our gardens and celebrate the miracle of all things that grow. Created in response to “National Snack Food” month we get to pat ourselves o (read full article)
The orto, our garden, is producing and life is good. Our store-bought produce has dwindled to lemons and oranges. If we could figure out a way to bring lemon or better yet, lime trees, inside for the winter, then life would be just about perfect. (read full article)
All work and no play is just not a good thing. So in the interest of good mental health, part of our work schedule included some well needed beach time in the Gargano area of Puglia. Not knowing anything about the area, other than it was on (read full article)
Back in the blog world! It was a wild and crazy time filming all those food videos! I’m told that if the crew immediately falls on the dish and eats it, then it must have looked pretty good. I’ll take that as an indication that things went pre (read full article)
It’s not because it’s too hot to blog. It’s not because I'm neglecting you. It’s just because I’ve been cooking in the kitchen and nowhere near a computer. So I apologize, I know the blog has been quiet.Aroma Cucina’s crew is work (read full article)
Theresa111 says:
Judith has a most excellent food site. She is a professional chef spending her time between New York City and Italy. Her love for food is plain to see by the evidence of her cooking. She made my mouth water.
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