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Aug 16
Smoking on Your Grill
How to smoke food on a regular grill (read full article)
Auntie Dee's Corner
http://recipeblog.linksforwahms.com
REcipes, cooking, & tips blog. Come check out our easy weeknight meals.
Recent Posts
Aug 11
Crepes Delight
Ingredients: 1 C flour 2 beaten eggs milk to thin, about 1 – 1 1/2 C 1 tsp vanilla 1 large banana sliced, thin 1/4 C toasted coconut, divided 8 oz cream cheese, softened 2 T sugar 1 tsp vanilla 1 1/2 C whipped cream Directions: In a medium bo (read full article)
Aug 01
Sesame Crusted Chicken Breasts
Ingredients: 4 boneless, skinless chicken breasts 2 T sesame seeds (or enough to coat chicken on both sides) garlic and herb seasoning to taste sesame oil soy sauce Directions: Drizzle sesame oil into a large fry pan and heat to med/high heat. (read full article)
Jul 29
Easy Homemade BBQ Sauce
The easiest way to make a homemade BBQ sauce is to trust what you like. Start with a base and then add what works for you. Use quantities according to what you are going to need, but I recommend starting with small quantities until you find the b (read full article)
Jul 17
Plank Grilling
Summertime means backyard barbecues and great tasting meals, hot off the grill. This year, add a cedar plank to your collection of grilling accessories. Discover how to spice up your barbecue by grilling on a cedar plank. Add woodsy flavor to fish, p (read full article)
Jul 14
Easy Grilled Tuna Steaks
Ingredients: 4 tuna steaks 1/2 – 3/4 C Light Mayo Garlic and Herb seasoning to taste, about 1 – 2 tablespoons Directions: Preheat gas grill and lower heat to medium. In a small bowl, blend together seasoning and mayo until completely (read full article)
Jul 11
Italian Wedding Soup
Ingredients: 1 lb chopped frozen spinach 1 stalk celery, chopped fine 1/4 C diced onion 1 lb sweet Italian sausage 1lb mini potato dumplings 64 oz high grade chicken broth (I use roasted chicken broth) 3 bouillon cubes 8 C water Italian white sauce (read full article)
Jul 05
Easy Fried Fish Breading
Ingredients: 1 C flour 2 T garlic & herb seasoning Pepper to taste 1 beaten egg milk Directions: In a large plastic zip lock bag, mix together flour, pepper and garlic & herb seasoning (can add more seasoning if you prefer), shake until wel (read full article)
Jul 05
Campfire Hamburger Pie
Ingredients: 1 lb ground beef 2 T diced onion 1/2 cup chopped carrots 1 C cubed potatoes 1 C chopped mushrooms 2 pkgs crescent roll dough Garlic and herb seasoning pepper to taste Anti stick aluminum foil 1/2 stick melted butter Directions: In a ca (read full article)
Jun 14
Grandma Pat’s Summer Salad
Ingredients: 1 box spiral noodles (do not use tri-color noodles) 1 medium cucumber, peeled and diced 1 medium tomato, firm – finely diced 1 small brick Velveeta cheese, cubed 1 small can sliced black olives, optional 1 medium can tuna, drained (read full article)
Jun 11
Italian Pasta Salad
Ingredients: 2 boxes Tricolored Pasta (I use Rainbow Rotini) 1 Red Onion 2 Big cans Black Olives 3 Heads of Broccoli 2 Heads of Cauliflour 1 Green Pepper ( can be omitted ) 1 Lb Bacon Dressing: 1 Bottle Kraft Zesty Italian (found by salad dressing (read full article)
May 06
Grandma Sheri’s Easy Potato Salad
Ingredients: 5 lbs russet potatoes, peeled and cut into bite sized chunks 12 hard boiled eggs 1 T fresh chives, diced fine 1-1/2 C Miracle Whip or Mayo 1/2 C yellow mustard salt & pepper to taste Paprika Directions: In a large pot, boil potatoe (read full article)
May 01
Green Beans with Lemon Pepper
Ingredients: 1 pound fresh green beans, rinsed and trimmed 2 tablespoons butter 1/4 cup sliced almonds 2 teaspoons lemon pepper Directions: Place green beans in a steamer over 1 inch of boiling water. Cover, and cook until tender but still firm, (read full article)
Apr 05
Creamy Chicken Pasta Salad
Ingredients: 2 C diced, cooked chicken (left over roast chicken works best) 1 packet Zesty Italian dressing mix 1 tsp dill weed (optional – can use basil and oregano if desired) 1 T lemon juice pepper to taste 1 C mayonnaise of choice (use 1 1 (read full article)
Apr 05
Tomato Mozzarella Salad
Ingredients: 1 small container fresh grape tomatoes, cut in half 1 lb bulk mozzarella cheese, cubed 3 C bow tie pasta, cooked, drained and cooled 1 packet Zesty Italian dressing mix 1/8 C fresh leaf basil, chopped coarsely olive oil 1/4 C Shredded P (read full article)
Mar 08
Shrimp Stew
Ingredients: 1 lb cooked, cleaned, peeled and deveined shrimp with tails removed 8 oz white button mushrooms, cleaned and sliced thin 1 med onion, sliced into rings 32 oz stewed tomatoes in basil, orgegano and garlic (chopped if whole) 1/4 tsp lemo (read full article)
Mar 06
Todd Style Easy Chili
Ingredients: 1 lb lean ground beef 1 C stewed tomatoes 1 small can tomato soup 1 pkt chili seasonings 1 stalk celery chopped 1 small onion, diced fine 1 can kidney beans (optional) garlic and herb seasoning to taste 3/4 C ready cut spaghetti 1 C so (read full article)
Mar 06
Family Style Chicken Pot Pie
Ingredients: 2 C cooked chicken, cut into small pieces (left over roast chicken works best) 1 can cream of chicken soup pepper, garlic, basil & paprika to taste frozen mixed vegetables of choice 1 C cooked potatoes cut into chunks milk 1 can cre (read full article)
Feb 25
Parmesan Meat Balls
Ingredients: 1 lb lean ground beef 1 egg Italian seasoned bread crumbs 1/4 C Parmesan cheese Olive oil Directions: In a medium sized bowl, blend together ground beef, egg and Parmesan cheese. Add Italian seasoned bread crumbs to thicken mixture, (read full article)
Feb 25
Easy Pizza Stromboli
Ingredients: Prepared white bread dough, thawed if frozen Pizza sauce Pizza toppings of your choice 2 – 4 C mozzarella cheese 1/2 C garlic butter 1/4 C Parmesan cheese Directions: Preheat oven to 350 degrees. Roll out thawed prepared bread (read full article)
