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http://www.bbqaddicts.com/blog/
BBQ has always been a passion of ours so we decided that it was time to start this website. BBQ Addicts will be your central authority on all things BBQ related. We'll have recipes, reviews, and lots of community interaction! We're also proud sponsors (and members) of a competitive BBQ team, Burnt Finger BBQ. We are members of the Kansas City Barbecue Society and active in several forums. So far in competition the Burnt Finger BBQ team has done great! Updated results can be found on the Burnt Finger BBQ team bio page at the Kansas City Barbecue Society.
Over the past few months I’ve had the pleasure of spending some quality time with barbecue legend Chef Paul Kirk. In case you’re unfamiliar with Paul’s work, he’s a world renowned chef and has won over 475 cooking and barbecue awards (read full article)
Over the past few months I’ve had the pleasure of spending some quality time with barbecue legend Chef Paul Kirk. In case you’re unfamiliar with Paul’s work, he’s a world renowned chef and has won over 475 cooking and barbecue awards (read full article)
It’s no secret that our blog has been awkwardly quiet for the last couple of months. It pained us to do so, but we took some time off from writing on the internet to spend some extra time fine-tuning our upcoming book. Yes, that’s rights… (read full article)
It’s no secret that our blog has been awkwardly quiet for the last couple of months. It pained us to do so, but we took some time off from writing on the internet to spend some extra time fine-tuning our upcoming book. Yes, that’s right…t (read full article)
Recently Jason and I started doing a webcast for Sun Publications, aptly name “The BBQ Addicts Show“. I know, totally creative but I guess it gets the point across. I voted for “The BBQ Addicts Act Like Monkeys And Then Cook Show (read full article)
Recently Jason and I started doing a webcast for Sun Publications, aptly name “The BBQ Addicts Show“. I know, totally creative but I guess it gets the point across. I voted for “The BBQ Addicts Act Like Monkeys And Then Cook Show (read full article)
Cooking up a barbecue feast for your friends and family can (and will) be an all day affair. Depending on the size of your cut, briskets and pork butts can take every bit of 18 hours to slow smoke to perfection. As much as I like starving myself al (read full article)
Cooking up a barbecue feast for your friends and family can (and will) be an all day affair. Depending on the size of your cut, briskets and pork butts can take every bit of 18 hours to slow smoke to perfection. As much as I like starving myself al (read full article)
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
