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All about my adventures & misadventures in my kitchen...
It's been a cold rainy day... It's actually starting to feel cold in sunny Singapore. A bowl of fish porridge is just perfect for such a night and after we had too much guilty food :PA bowl of hot fish porridge garnished with spring onions. I gu (read full article)
It's been a cold rainy day... It's actually starting to feel cold in sunny Singapore. A bowl of fish porridge is just perfect for such a night and after we had too much guilty food :PA bowl of hot fish porridge garnished with spring onions. I gu (read full article)
Tried to cook this sweet & sour fish slices dish for dinner. I used the same sweet & sour sauce recipe for Ku Low Yok. Jerome said this was better than Ku Low Yok. I've tried the chicken version as well and that was good as well. I'll probabl (read full article)
Adapted a recipe that my mom used into this very appetising Thai Style Deep Fried Fish Head in Sour & Spicy Sauce. I've added Kaffir Lime leaf into my mum's orignal recipe. I've made this dish twice so far. The first time, it was when m (read full article)
I've always liked fish... Not that I like to keep them as pets or dive into the water to see them swimming around. I mean I like to eat them, provided they're fresh & not fishy... My mom would always prepare a dish of fish during dinner as my dad (read full article)
Didn't know what to cook for dinner & went searching in the fridge. Found 2 pieces of frozen fish fillet & decided to prepare fish & chips. This time, I tried coating the fish with flour, before the beaten egg & the breadcrumbs. The f (read full article)
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