Monkey Bread

Last week I attempted to make gluten-free challah using the brioche recipe from Healthy Bread in 5 Minutes a Day. Being new to gluten-free baking I didn’t realize the difference substituting white rice flour for brown rice flour would have in (read full article)

bread, caramel, gluten-free, soy-free

Intensely Almond Cake

When I realized on Friday afternoon that my dessert for Shabbat this week had turned out to be a bit of a flop I decided to make something that was sure to be a winner. This almond cake is not for those who enjoy almond as a background flavor. This (read full article)

Key Lime Bars with a Gingersnap Crust

Key lime desserts always make me think of vacation. It seems like the only time I ever have anything key lime is when we are on vacation someplace warm. I happen to really love key lime pie, but for some reason it never occurs to me to make it mysel (read full article)

Bar cookies, citrus, fruit, gluten-free, lime, soy-free

Caramel Popcorn Marshmallow Treats and a winner

These adorable cupcake wrappers from Bake It Pretty made me start thinking about popcorn desserts.Since they haven’t come yet I can’t make the cupcakes I have been dreaming up, but I couldn’t get the idea of a popcorn dessert out o (read full article)

Bar cookies, gluten-free, marshmallows, popcorn, Quick, soy-free

Caramel Popcorn Marshmallow Treats and a winner

These adorable cupcake wrappers from Bake It Pretty made me start thinking about popcorn desserts.Since they haven’t come yet I can’t make the cupcakes I have been dreaming up, but I couldn’t get the idea of a popcorn dessert out o (read full article)

Bar cookies, gluten-free, marshmallows, popcorn, Quick, soy-free