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http://createeathappy.blogspot.com/
My diary, writing about my creative cooking and award-winning recipes created for food companies and recipe contests in Japan. Most of my recipes are in Japanese, so I will translate them by request! Also, I write about hot and interesting food products and restaurant food in Japan. Plus, I write about my travels. Don't miss it ;)
On Saturday, my darling asked me to wear Yukata (casual summer kimono) for dinner. At first, I refused to wear it because I forgot how to wear it and was very muggy outside. My darling at last searched for an instruction at YouTube and taught me how (read full article)
Yummy!!! I think this was the most delicious Risotto Parmigiano I've ever eaten :D We've been to the neighborhood Italian restaurant called "Mia Angela" again to try out their new summer dishes. I have posted about the restaurant for many times, so (read full article)
Before I forget, we had delicious Italian lunch buffet in Jiyugaoka last week. INOW is the finest organic Italian restaurant since 1983. My darling picked up a flyer with 200-yen-off coupon at the train sation, so we decided to go there to have lunc (read full article)
On Saturday night, we had dinner at Okinawan restaurant called Churari. Churari means beautiful land in Okinawan dialect. The restaurant serves you the dishes using selected ingredients direct from the farm in Okinawa. We last ordered squid ink frie (read full article)
This weekend was really hot and humid. On such a day, my darling and I crave for sushi :D We again went to Sushi Misakimaru for dinner. I love their sushi since they serve at low price! Wow! They might have miscalculated our total!!! We just paid ab (read full article)
Last night, my darling and I've been to kaiten-zushi (conveyor belt sushi) after a while. I don't always write here, but Sushi Misakimaru serves fresh and huge sushi at low prices! They are located in many places in Tokyo The photos are taken by my (read full article)
You now know I love UCC Ueshima Coffee Shop, and yes, I've been there with my darling again last weekend! Their "Mixed Sandwich" is my favorite! Egg chunks with mayo, rich sliced cheese, Italian ham, juicy tomato, fresh cucumber and lettuce are in b (read full article)
On Saturday, my darling and I had hamburgers at Hamburger Diner GIGGLE! They don't have a Web page but they are pretty famous around here. The diner is decorated with imported products! I liked it there! Their Avocado Hamburger is popular among women (read full article)
I never mentioned about this, but almost every weekend, my darling and I go to 上島珈琲店 (Ueshima Coffee Shop) to have some coffee :D UCC Ueshima Coffee (UCC上島珈琲株) is a manufacturer of coffee and tea products in Kobe, Hyogo. "UCC" st (read full article)
On Saturday, my darling and I've been to the newly opened 広味坊 (Koumibou) near our home (in Seijyo). This branch only serves ramen or a prix-fixe menu. (The other branch in Soshigaya serves a la carte menu.) Ramen is a Japanese noodle dish that (read full article)
On Saturday, my darling and I had a dinner at the restaurant called 青柚子 (AOYUZU) where they serve fresh ingredients in season. Their speciality is fried spring chicken. Half the body of a spring chicken is slowly fried in the oil. (Left bottom (read full article)
On Saturday, my darling and I had 1,000 yen (10 bucks) lunch at Cafe & Dining SCENE in Akasaka. They serve menu of the week: meat, fish bowl, pasta, and healthy plate. My darling had pasta and I had healthy plate :D The lunch menu comes with sala (read full article)
This is something about last Thursday. My co-worker took me to an intimate Italian restaurant called Enchante near our office. They serve you 10 bucks lunch menu that comes with salad, appetizer, main dish, dessert, and drink (coffee)! You can enjoy (read full article)
This Saturday, my darling and I felt like eating pasta, so we had pasta at To The Herbs (Italian restaurant). The restaurant is located near the closest station but last time we ate there was about three years ago! BTW we always order a la carte me (read full article)
What kind of sushi rolls do you like?! I love spider rolls! This is one of my favorites :p Last weekend I had it at Roppongi J (Bamboo Bar) restaurant in Roppongi Hills. Actually, my darling and I were planning to go to a Hawaiian restaurant on the (read full article)
Hi there! On Saturday I had a Squid Ink Pasta at my favorite Italian restaurant Mia Angela! It is Tagliolini with "Botan" shrimp and rape blossoms. Mmm yummy! It went great with their recommended white wine, "Soave Classico, Colbaraca". The wine was (read full article)
This weekend my darling and I went to my youngest sister's workplace. She waits at a cafe in the community center. I never wrote about my sisters but I have 2 younger sisters: 2 years and 10 years younger. The youngest sister is actually mentally-ret (read full article)
Last night, my darling and I went to eat dinner at an izakaya restaurant called KICHIRI. On the menu, we found a strange food called "よだれ鶏" which means "mouth water chicken"... (the left top image) I first couldn't believe the naming and laug (read full article)
This is something about Saturday.For dinner, we've been to an Izakaya called "Kichinto" again! I love foods and drinks here because they are delicious and relatively cheap! We had the natto, yam, and fish mixture with nori again (left bottom image)! (read full article)
Hi! How is the weather at your place?!It was cold in Tokyo this weekend, so my darling and I went out to eat yakiniku to warm up by the grill. He-he :DWe've been to a restaurant called Gyutetsu near the station. We knew the place for a long time, but (read full article)
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