Aug 13
I noticed at the market this week the summer produce is slowly starting to dwindle. I sighed a little when it hit me: cherry season is really, truly over. Happily, several bags of cherries wait safely in my (read full article)
Aug 12
Today's post is short and sweet - homemade whole wheat graham crackers. The dough is easy to work with and the flavor of the crackers is beyond anything you can find at the store. Come back tomorrow when I'll share with you my recipe for strawb (read full article)
whole wheat graham crackers
Aug 09
This weekend Pete, the girls, and I enjoyed a morning in Santa Monica. We had a delightful breakfast at a local bakery then walked a few blocks to the farmers' market. We weaved our way through the crowded street, visiting each booth (read full article)
Aug 03
"This is one of those recipes you just can't make once: that's to say, after the first time, you're hooked. It's gloriously easy: you just put everything in the roasting dish and leave it to cook in the oven, pervading the house, at any time of year (read full article)
Aug 02
Have you given much thought to the kind of salt you use? Salt may seem like an insignificant topic, but if you want to take steps toward a less-processed diet, it's something to think about. Basic table salt is first processed at high tem (read full article)
green beans and garlic, organic recipes