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http://www.divya-dilse.blogspot.com
My culinary experiments featuring food of different parts of the world.
This is the first time I made paneer at home. I have always used store bought paneer for my paneer dishes. I had some milk leftover and I had to finish it soon before the expiry date. I ventured making paneer and I found that it is so easy to make pa (read full article)
This is yet another dish I made in the process of cleaning out our refrigerator before our move. I admit I hoard things in my fridge and freezer and I am glad I finished almost all the ingredients without having to throw away any. I was out of tomato (read full article)
This is one food which most Indians adore. This is treated as an exotic dish especially among vegetarians. Paneer is a good source of calcium and protein and i try to add it in our menu once in a while since it is rich in calories. Paneer butter masa (read full article)
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