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http://eatsandeverything.blogspot.com
Various delicious recipes tried in my kitchen with the results shown in photographs, and everything else food related. Please stop by, and if you'd like, follow. Hope to see you there!
I miss this. Making bread...eating "this" kind of bread.Homemade. Fresh out the oven, with butter.And, annnd because it's "sweet bread",I couldn't help but to drizzle honey on top of my slice.I used some left over dough (that was frozen, and thawedfo (read full article)
There are times in the kitchen when improvisation is somewhat required.At these times (Example: you just woke up, crumpled-faced & starving, and can not evenfathom the idea of going outside the house to run to the store just to fill your empty st (read full article)
The bread sticks were made from leftover pizza dough.I just rolled out the dough ball, sliced it into about 1 inch thick strips,and rolled between my lightly olive oil coated hands to form somewhatrounded sticks. Sprinkled with a little sea salt. Pro (read full article)
This recipe is more cake like, then "corn-bready", but I really enjoyed it.Moist and sweet, with honey drizzled on top!Here is the recipe: (adapted from Recipezaar, by Mike Garcia)Serves 121 1/2 cup flour2/3 cup sugar1/2 cup cornmeal1 tablespoon baki (read full article)
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