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http://ashertrix-bette.blogspot.com/
This blog is all about Filipino cuisines and native food. You can see the list of different dishes and recipes. This is good for the people who love to cook and want to learn about cooking.
Ingredients: 1 dozen balut (duck embryo), boiled and unpeeled3 cups sugar3 cups vinegar3 tsps. rock salt1 red bell pepper, julienned1 carrot, julienned1 thumb-size ginger, juliennedProcedures: 1. To prepare the pickling solution: Boil together the vi (read full article)
Ingredients:2 green mango, medium sized 1/2 cup sugar 1 cup water 1 tbsp. salt 1 pc. red pepper Procedures:1. Slice thinly the green mango. 2. Chop the pepper. 3. Add water and sugar then let it boil.4. When almost cooked, add green mango, (read full article)
Ingredients:1 pc. cauliflower, cut into flowerettes1 cup water3 tablespoons calamansi juiceDressing: 3 tablespoons vinegar6 tablespoons salad oil1/2 tablespoon AJINOMOTO GINISA All Purpose Seasoning Mix1/2 tablespoon soy sauce3 tablepsoons butte (read full article)
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