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This blog features easy and delicious home recipes.I have posted pictures of each finished product so all of you cooks and non-cooks out there can see how the recipes look like. Take a look!
Fish meals are a weekly occurence at my house and I always like to think of new ways to use plain white fish like tilapia. I wanted to make the most out of the meaty texture of this fish so I came up with this meal idea. I took roasted red pepper di (read full article)
I'm not a big fan of leftover food and I don't really like the idea of eating the same meal again the next day; unless of course you're talking about soups and stews. However, I had about half a meatloaf leftover from a dinner the night before, and (read full article)
During one of my weekly grocery shopping adventures recently I went over to the meat section to see what was priced cheap that week. I saw beautiful pork tenderloins that were specially priced and knew I had to grab a couple of those and stock them i (read full article)
You can't get a dinner much simpler than this! I see a lot of novice cooks out there that are so afraid to cook with fish because of it's delicate nature. The key I find to cooking fish, especially if you're a first time cook, is to find a sturdy fi (read full article)
This is exactly the kind of food that I grew up with. I remember fondly my Grandmother wrapping beef, Korean hot pepper paste, and rice in a neatly folded lettuce cup and handing it over to me to eat. She knew that my little hands wouldn't be able t (read full article)
For this particular recipe I was inspired by a chimichurri recipe that I often use to marinade my steaks in. I knew the acidity of the red wine vinegar would really help to tenderize my steaks. Then I opened my cupboard with all of my spices in it an (read full article)
Now I know it's not the winter months but for me pot pie doesn't have a season; I love it all times of the year. I have a recipe for chicken pot pie that I do with a biscuit crust so this particular night I decided to try the same using my beef pot (read full article)
This is a fish that I have readily available in my freezer most weeks. I really love using tilapia because of how cook friendly it is. If you're a novice cook that has always "shy-ed" away from cooking fish, tilapia is a good one to start out with. L (read full article)
Asparagus and mushrooms... I bet all of you have never heard of this combination before in a creamed soup recipe? I certainly haven't and trust me I am a huge soup fan. I actually had an excess of asparagus in the fridge and wanted to make a simple s (read full article)
I love making quiche and who doesn't like eating it? But honestly, who has the time or the patience to make the crust on any given day? I certainly don't so I came up with what I think is quite clever....a tortilla quiche pizza. I kid you not! It ha (read full article)
Now I know that recently I posted an easy macaroni and cheese recipe on the blog but I really couldn't resist doing another one. With a basic recipe like mac and cheese there are just so many variations on this family favourite. My recipe however, t (read full article)
We all buy the frozen or takeout pizza now and then, and for some people it's even become a weekly lunch or dinner. I have to say that I'm guilty for doing this now and then as well, but when I found out a year ago that my local grocery store sold f (read full article)
If you need a pasta recipe in your repertoire that impress guests and tastes like a gourmet style restaurant meal this one is a must-have! I created this recipe originally just to really cheer myself up and my husband after a long hard day at work - (read full article)
Now I know that the Spring season is upon us and it's really not the time for a warm bowl of beef stew but to be honest, I just don't care! Although I love making seasonal dishes I also like to make sure not to forget about my other seasonal favouri (read full article)
Macaroni and cheese is a staple at many households and I am not ashamed to admit that I still love eating the mac and cheese from the box. It brings back many fond memories of childhood and even my University years. Although I like to treat myself wi (read full article)
I would say one of my favourite helpers in the kitchen in terms of kitchen tools is most definitely the oven. It is a no fuss way of cooking and it helps create easy weeknight meals. You just pop whatever it is you're cooking and let the oven do the (read full article)
I've been on a real pork kick as of late and this recipe certainly shows how inspired I've been using pork as my meat of choice at dinnertime. I love pairing pork with fragrant herbs and yellow mustard. It's always been something I've used in combin (read full article)
Here is a tasty energy boosting kind of meal that is sure to please everyone at the table. I wanted to make a ravioli dish that was not covered in tomato sauce. Although I absolutely love a traditional tomato sauce I wanted to eat something a bit di (read full article)
Take a look at this plate... looks irresistible doesn't it? I see so many people only have cranberry sauce during the holidays and never anytime else. I say make use of this underused berry and make a terrific sauce to go along side delicious pork c (read full article)
Here is an easy weeknight meal that I feel is elegant enough to serve to guests. I went to the grocery store after work one night and wanted to be inspired by something! Anything! I wanted to make a nice meal for my husband and I. This turned out to (read full article)
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