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FoodForFriendsYeah

http://www.foodforfriendsyeah.co.uk

Foodforfriendsyeah is an amazing website where you can share all your recipes with friends. I've only shared the quick recipes here, so head to FFFY for the longer ones!

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Recent Posts Tagged With 'baking'

Aug 03

Yummy Chocolate Brownies

I’ve tried several brownie recipes in my time, but this one is the best so far – it’s based on an original recipe by Jamie Oliver. It’s really easy to make and the brownies taste great by themselves or with ice cream or cream. (read full article)

baking, Bicarbonate of soda, butter, caster sugar, cocoa powder, Dark Chocolate, eggs, pecan nuts, Plain Flour, Recipes

Jul 28

Raspberry, Chocolate & Courgette Cake

If you’re struggling to deal with a glut of courgettes this summer (they grow like blinkin’ wildfire), here’s a good way to use some up. It’s quite a rich cake and tastes great served with cream. It works well as both a (read full article)

baking, baking powder, butter, cocoa powder, courgette, creme fraiche, Demerara sugar, eggs, Golden granulated sugar, icing sugar

Dec 20

Kathy’s shortbread

My housemate Kathy made this delicious shortbread a week ago for our annual Christmas dinner with friends before we all head off to see our families. She got it from her mum who I understand got it from her mum, who… You know what I mean! They (read full article)

baking, Biscuits, desserts, Recipes, shortbread

Dec 15

Mince pies

It wouldn’t be Christmas without a recipe for mince pies! I wanted to do something a little different so I’ve used a lovely crumbly pastry, made from plain and granary flour, as well as a little lemon rind to add some more flavour (read full article)

baking, butter, egg, Granary flour, lemon, mincemeat, Plain Flour, Recipes, rum, snacks

Nov 28

Guacamole

At the beginning of the week I received a huge batch of Greek Style Yoghurt from Total – I’m talking enough to fill the top shelf of my fridge, so I’m trying to use it all up in the most creative ways possible. I could just fi (read full article)

Avocado, baking, Cayenne Pepper, Greek yoghurt, lemon, Paprika, Recipes, snacks

Nov 12

Christmas tart

Wow. That was close. I just found out about a competition on the UKFBA and thought I was going to miss the deadline! The task is to create a new recipe using Matthew Walker’s “The Pudding” and it’s been no easy task. My (read full article)

baking, caster sugar, christmas pudding, desserts, Double cream, egg, pastry, Recipes

Nov 08

Roast chicken and fennel pie

Everyone loves a good old pie especially during the colder months… Or especially when you have to cook for 10 people, so here’s my recipe for one that oozes deliciousness as much as butter and cream. All healthy stuff, you see? Serves 8 N (read full article)

baking, Chicken, Fennel, main courses, pie, Recipes

Nov 01

Grannie Messenger’s Mincemeat

Family Christmas’s always meant home made mincemeat and stirring to make a wish. The great day was 23rd October for both the pudding and the mincemeat. This is my grandmother’s recipe and possibly her mother and grandmother’s b (read full article)

almonds, apple, baking, brandy, cinnamon, cloves, currants, desserts, ginger, Mace

Oct 12

Chocolate chip cookies

If you like your cookies with a crispy edge and a chewy center that gets stuck in your teeth, then this is the recipe for you. Very quick and easy to make and perfect with a glass of milk or a cup of tea. I chose to use white chocolate, but you (read full article)

baking, baking powder, butter, Chocolate, egg, granulated sugar, Plain Flour, Recipes, snacks, vanilla

Oct 12

Asparagus flan

This flan is lovely hot or cold, and a crisp pastry eats well the next day. Asparagus Flan For an 8 inch flan tin Pastry 230g/8oz plain flour 60g/2oz butter 60g/2oz lard 8 tsp cold water salt Filling 5 small eggs or 3 large eggs 285g/10oz cre (read full article)

Appetizers, asparagus, baking, brunch, butter, creme fraiche, egg, flour, lard, main courses

Sep 20

Scones

For the ultimate afternoon tea, you have to make homemade scones. Light, crumbly, quick and easy to make. Whip up some double cream, grab your favourite strawberry or raspberry jam and enjoy. There’s two ways of eating them, and both star (read full article)

baking, baking powder, butter, Double cream, Recipes, Self raising flour, Sugar

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