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http://framed-mylifeonepictureatatime.blogspot.com/
A collection of easy recipes for busy families, including pictures of each dish and some fun background on how one set of working parents, one teenager and one dog manage have fun in the kitchen!
Every now and then I wake up on a weekend morning, and I just NEED a poached egg. I need one. Not want. Need. Which for a while was a problem, because the only person I know who can actually make a poached egg with only water and a pan and an egg (read full article)
Shepherd's Pie...it might be my all-time favorite comfort food, and I never get tired of making it. I am very particular about the kind of shepherd's pie that I like, though, and that all dates back to my days right out of college, living with my de (read full article)
One of my very favorite cookbooks is one called POT PIES: COMFORT FOOD UNDER COVER. It is full of recipes for, you guessed it, pot pies...but not just the typical kind with the pastry crust. Nope, in this fabulous book basically anything that invol (read full article)
This is one of my favorite pasta recipes ever, and every time I make this one the Southern husband and I look at each other and say, why don't we make this more often? But absence makes the heart grow fonder, and I am VERY fond of how this looks, ta (read full article)
Shrimp, shrimp, shrimp....what else can I tell you about shrimp that I haven't said a hundred times before?Here's my shrimp video, in case you missed it last time...I kind of can't believe I made this whole shrimp slideshow extravaganza without inclu (read full article)
How much do I love my honeybun? Too much to fit into this one little post, that's for sure. All I will say at this point is, see those tulips in the picture up there? There were bunches and bunches of them all over the house when I walked in last Fri (read full article)
Oh, I love and adore this soup. For richer, for poorer, in sickness and in health, til death do us part, I love this soup, and true love lasts forever. For me, this soup is all about the adorable little meatballs, which cook right in the soup. Y (read full article)
Now, I need to tell you a little story about this one. It is called "The Chicken Fried Steak Rule," and it dates back to the beginning of time, before the teenager was even born, and it goes like this.Once upon a time, there was a Northern girl and a (read full article)
This recipe, along with my beef barley soup and a chocolate pudding cake that I am going to make for you guys one of these days, is the reason I adore my slow cooker. Yes, it is a huge, old-fashioned, clunky appliance that only does one thing. But (read full article)
Okay, I love love love this taco salad, and here's why. Not because it is ridiculously easy to make (and it is). Not because it tastes ridiculously good (and it does). It's because -- unlike 99.9% of most taco salads -- the crunchy part of the tac (read full article)
I am going to go out on a limb here and say: This Is The Best Muffin I Have Ever or Will Ever Make And/Or Eat In My Life.It's really not going too far out on this limb, because it pretty much is. Yes, I did love those adorable baby pancake muffins I (read full article)
I kind of can't believe this is the first time I am posting something about grits, because having been married to a Southern man for 18 years, grits are pretty much business as usual in my kitchen. We like 'em plain. We like 'em with cheese. We li (read full article)
The saying goes, a picture is worth a thousand words, but in this case not even the picture can accurately portray the heaven-on-earth that is the Pasta Carbonara from the Pioneer Woman's site. I promised Jenny, one of the winners from my Sesame Nood (read full article)
This is the recipe the brave Southern husband fears above all others.It's not that it isn't a fabulous version of beef barley soup...it absolutely is. Thick and filled with chunks of tender, super-slow-cooked beef, pieces of carrot and onion, laced t (read full article)
I do love this recipe. It is a mixture of regular shrimp scampi and that classic recipe where you bake together shrimp and tomatoes and feta, only there is no baking, because this is one of my most tried and true speedy weeknight dishes, and you KNO (read full article)
Mmmmmmussels.This may be my favorite "make it fast" dinner ever. Or at least in the top five, but that is because I love, love, love, love mussels. LOVE THEM. They are so easy to make and they are so dang delicious. The standard mussel recipe is to s (read full article)
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