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http://funnyspoon.blogspot.com
The FunnyScoop blog is the complement to FunnySpoon.com, our simple and approachable cooking website. Here you’ll find our cooking-inspired stream-of-conscious thinking where we talk about our favorite kitchen tools, flavors we’re obsessed with at the moment, and tips and tricks for making your cooking experiences better/faster/easier/healthier. Basically, it’s our daily ramblings about all things cooking, and we invite you to share your kitchen wisdom as well.
OK, I know it's late, but I went to see "A Christmas Story" (the play version) and it was awesome. Anyway, what I meant to recommend early for a quick and easy dinner (perhaps before going to see a holiday play?) is this yummy Spinach and Artichoke (read full article)
Tick-tock, tick-tock. The days are flying by and somehow my list keeps getting longer with all of the last minute things to do before the holidays are here! And, to be honest, I'm still struggling a bit to get in the Ho-Ho-Ho spirit of things. Howeve (read full article)
If I learned one thing from my mom, it's that Paul McCartney is the coolest Beatle. So if he says it's a good idea to go meatless once per week, I'm cool with doing it. Especially since we've already been doing it.However, "going meatless once a wee (read full article)
Yesterday we gave some tips on fighting fat before turkey day, now today is Veggie Tuesday - a great way to help the environment and also save a few calories in anticipation of Belt-Busting Thursday (also known as Thanksgiving in some parts). So for (read full article)
We like to call this day Veggie Tuesday - but that doesn't mean it's just for vegetarians and health nuts! Give it a whirl - go veggie with us one day per week a not only will you feel good about what you're doing for yourself, you'll also feel good (read full article)
By now, no matter where you live, you're probably starting to feel the fall weather, if not winter! So for this Veggie Tuesday, why not warm up with some of Lindsay's Spicy Vegetarian Chili? You'll be doing the Earth (and your stomach!) a favor! (read full article)
Looking for a yummy, comfy soup, but not quite as heavy as a traditional potato soup? We've got a solution for you! Try this Creamy Cauliflower Soup. It's unbelievably simple - seriously! It's got all the velvety decadence of a potato soup, but won't (read full article)
It's National Vegetarian Month! We normally try to encourage one veggie meal per week to help the environment, but if you'd like to do more, check out our previous vegetarian suggestions or all our vegetarian recipes on the site.For tonight, all you (read full article)
The weather is beginning to change and we're not quite sure not sure if we should try to grill out one more time or throw in the towel and hunker down with the first batch of chili this season.We're going to give ourselves a break this Tuesday evenin (read full article)
Can you believe that today marks the offical start of Fall? The weather is beginning to cool down (hopefully) and the days are getting shorter. Yep, fall is definitely upon us. We're going to celebrate the day by indulging in some of our favorite fal (read full article)
When I first moved to San Francisco in 1994 I lived in Noe Valley and fell in love with a bagel shop on Noe & 22nd. It had the best bagels and flavored cream cheese spreads. I've been craving those cream cheese spreads for the last 10 years! I think (read full article)
If you're looking for an incredibly simple, delicious and low-cal, high-protein solution then the Morningstar Farms Chik Patties are for you. They're really versatile and simple to make (I put them in the microwave for 30 seconds per side). You can u (read full article)
Here's some great info on soy that a friend passed on to me:Soy: Not Just for Vegetarians AnymoreFormerly viewed mostly as a staple of vegetarian diets, soybeans and soy-based products increasingly are seen as good sources of nutrients for any eating (read full article)
As we've mentioned before, going vegetarian one day a week has a beneficial impact on the environment. You may not want to convert to a complete vegetarian but one day a week isn't as hard as you think. Be one of the first five to share your veggie e (read full article)
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