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http://goddessofcooking.com
I'm a stay a home mom who loves to cook and I've started a website to share my recipes.
Beef is my favorite protein. The best beef, of course, is a good steak. Strip Steaks come from the short loin of a cow which is located along the back of the cow, right behind the ribs. This part of the cow see's very little muscle work which is wha (read full article)
Growing up, when my father was home for breakfast, it was an all out food occasion. He liked his big breakfasts! Bacon, or sausage, eggs, home fries, pancakes, and toast, big was not the word for it. One thing he liked a ton was corned (read full article)
Who doesn't like the american version of Chinese food? The saucy, mostly fried goodness that you get from most Chinese restaurants is full of MSG among other less desirable ingredients. However, I know a lot of y (read full article)
This is no manwich so if that's what your expected you're going to be slightly disappointed and pleasely surprised. I hate processed foods. I try to avoid them at all cost, in other words, meals that come out of a can or out of a (read full article)
On a Mexican kick, yet again, I set out to find a good nacho recipe. I found some that used canned nacho cheese sauce, some that made their own cheese sauce, some that chips were on the bottom, some where you dipped the chips in and ev (read full article)
There is a little restaurant in the town of Wellsville NY, called the Beef Haus. Their menu isn't very big, but the food is incredible and the price is right. It is my favorite place to eat and we normally go there for just about any (read full article)
A French dip is basically just a steak sandwich that you dip into the juices the meat was cooked in. Doing it in the crock pot keeps the beef moist, and because of the long cooking time, you can take an inexpensive cut of meat, and make it (read full article)
I have to say that Julia Child is has to be the original goddess of cooking. She was an incredible woman both in the kitchen and in her life. French cooking has slowly become a favorite of mine. The only issue I have with it is that sometimes it can (read full article)
I love Mexican/Latin inspired food. I say inspired because well, I'm not Hispanic and only they can do it right. I miss living in my home town where there is a big Hispanic population. I miss the flavors, textures and smells from all the wonderful fo (read full article)
October is finally upon us and it is quite possibly my favorite months. While the candy and treats of Halloween rank high on my list what I really love about October is Oktoberfest!!!! My mother side of the family is mostly German and you can†(read full article)
October is finally upon us and it is quite possibly my favorite months. While the candy and treats of Halloween rank high on my list what I really love about October is Oktoberfest!!!! My mother side of the family is mostly German and you can†(read full article)
Words can not explain just how good this dish truly is but I'll try. This hearty stew is to die for. It is a little work but everything goes together quickly. It's has a very rich stock and is incredibly flavorful. The best part is if you make it in (read full article)
Words can not explain just how good this dish truly is but I'll try. This hearty stew is to die for. It is a little work but everything goes together quickly. It's has a very rich stock and is incredibly flavorful. The best part is if you make it in (read full article)
It's another chilly day here in Pennsylvania, not even 60 outside, which means it's slow cooker day! I love, love, love, using my slow cooker. I don't have to worry about preparing a meal at the end of the day and I know whatever I throw in there wil (read full article)
It's another chilly day here in Pennsylvania, not even 60 outside, which means it's slow cooker day! I love, love, love, using my slow cooker. I don't have to worry about preparing a meal at the end of the day and I know whatever I throw in there wil (read full article)
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