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http://haddockinthekitchen.wordpress.com
The culinary musings of a British Ex-pat living in France
This is my last offering in the series of Retro Cooks that I have featured in Flavour Magazine. They say always save the best until last, so I have. Here she is , my personal favourite, Clarissa Dickson Wright (read full article)
Finding a new approach for a cookery writer can’t be easy, even if you have a well established repertoire like Antonio Carluccio. Most of us will have at least one of his books on our kitchen shelves, and he must know that. However, he has hit (read full article)
I love Keith Floyd – he is so delightfully irreverent. Good cook too. Here is my article I wrote about him in this month’s Flavour Magazine. Enjoy. (read full article)
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