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http://drumbeets.blogspot.com
A vegetarian food blog of ideas and recipes. Based out of Seattle, but inspired by world travels!
this was my first experiment with canning and preserving. ever. after reading about safe canning methods and looking at a variety of recipes, i decided to take on the big project of home canning. i can't wait to open a jar of peach chutney this winte (read full article)
exciting news: i've obtained a fancy pants juicer. it takes up a large corner of my kitchen counter, but i love it.my favorite simple concoction thus far: 3 large sweet carrots, fresh from the farmers market1 thumb sized chunk of young ginger*2 valen (read full article)
i couldn't even remember the last time i had made a quesadilla... but once i made these, i realized how much i had missed such yummy goodness! quesadillas stuffed roasted piquillo peppers, cilantro and jack cheese, along aside two awesome salsa salad (read full article)
another quinoa creation! this one takes a bit of an imagination to picture how these flavors and textures could possibly ever blend together... but they do! in the most delicious way possible too!cooked red quinoa, chilled, and mixed with a citrus-gi (read full article)
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