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Easy to cook Recipe, Daily Cooking recipes. Innovative way to use leftover along with Tips and Tricks
Now a days Sat'day lunch is khichdi at my place as it's simple, quick and yet filling. I normally do added extra ingredients to make the khichdi interesting and this time I used carrot. This goes PJ's Vegetable Marathon: Carro (read full article)
I always feel to prepare something light, easy and quick for Saturdays lunch and mostly end up with Khichdi or simple daal chawal. I had sprouted some moong daal and made the khichdi with some for a change. One can use regular moong daal (read full article)
This one is made by DH as I was late from office yesterday..fried rice using left over rice and saag both tasted just delicious....here is the simple recipes. Palak Saag/Spinach FryIngredients:Spinach - 1 bunch Onion - 1 large Potato - 1 large Green (read full article)
Last Sat'day I prepared jeera rice and spinach with moon dal as quick lunch after hours of kitchen cleaning! I have blog Jeera rice before and this time I add few more ingredients like garam masalas and raisins...and of course My jeera rice always ha (read full article)
This was one of our Saturday lunch which was laying in my draft for long now. I have made simple masoor daal, rasam and use leftover Masala Eggplant . I made rasam in a hope that DH will try that but as usual he somehow manage to escape rasam! I ju (read full article)
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