Aug 10
Okay, so you're probably thinking, "Ugh . . . yet another seasonal cobbler recipe. How original."Am I right?That's fine, I'm not offended. I've been around the baking-blog block a few times and I know the score. That said, however, I simply must impr (read full article)
cobbler, cobbler dough, fruit, fruit cobbler, nectarine cobbler, Peach Cobbler
Aug 06
"The night Max wore his wolf suit and made mischief of one kind and another his mother called him 'WILD THING!' and Max said 'I'LL EAT YOU UP!' " -- Maurice Sendak, Where the Wild Things AreA few weeks ago, my good friend Holly asked if I'd be (read full article)
beginning cake decorating, birthday cake, cake decorating, devil's food cake, fondant, where the wild things are cake
Jul 29
He didn't request a raucous party with two dozen friends. Nor did he claim that the day would be incomplete without a confetti-cannon wielding clown. No, aside from a few special gifts, and a family dinner at a Thai restaurant, my son Nathan had just (read full article)
cake, Chocolate, Chocolate cake, chocolate mousse, desserts, layer cake, mousse, Mousse Cake, triple layer cake
Jul 26
Popsicles sure have come a long way since I was a kid. (And I'm using the term "popsicle" in its generic sense here, just so we're clear.) Back then, the choices were awfully limited. We had orange, grape, and red (what flavor was that red one attemp (read full article)
frozen ice pops, frozen novelties, fruit popsicles, popsicles, strawberry and mango popsicles
Jul 19
I've been wallowing lately, but not in anything bad. Not in mud, self pity, or anything unpleasant like that. Just in some really luscious cookbooks. Have you ever seen this one? It's not new, or even newish, but that doesn't diminish its appeal one (read full article)
cake, Chocolate, Chocolate cake, chocolate glaze, desserts, espresso cake, espresso chocolate chip pound cake, espresso pound cake, ganache, glaze