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http://karenbcookingmadeeasy.blogspot.com
Karen B's is a great foodie site filled with easy recipes, wine reviews and helpful tips to enhance anyone's culinary experience ;) enjoy!
French Bouquet Garni..... what is it? Basically a bundle of culinary herbs used during cooking to flavor the dish and removed prior to serving.The Bouquet is usually made from dried bay leaves, parsley and thyme leaves.For the dried Bouquet use 1 ta (read full article)
Slow cooked BBQ Ribs are one of the best tasting dishes you can make if you take the time to do it.These ribs fall off the bone! You don't even have to get your fingers messy just the way my Husband likes it! We had the four of us and two additiona (read full article)
Basil oil can be used in every one's caprese salads, drizzled over grilled fish and seafood, bruschetta the list is endless......Ingredients:1 Cup olive oil1/4 Cup packed fresh basil Add oil and basil to a blender, season with salt and pepper, blend (read full article)
If you love the oven roasted potato's but don't want to heat up that big ol oven try this quick and easy recipe, I'm sure you will be hooked!It's very simple and takes less time to cook.Ingredients:Yukon Gold potato's (or your favorite) one per pers (read full article)
You can make this great Valentines Dinner for your Valentine in no time at all!Pesto Shrimp is very very easy and very impressive as well. Make sure to butterfly your shrimp for and even more impressive result ;)Here are my links to the two recipes (read full article)
Sweet Potato's are the much healthier potato to eat. Not everyone likes Sweet Potato's. My Family is actually starting to enjoy them more and more.Here is a great recipe to help jump start your Family to start eating healthier.Mashed Potato's with (read full article)
Mix it up a bit the next time you cook Corn On The Cob. Top it with quick and easy Dill butter.If your grilling the corn or boiling it works for both.Grilling Corn:Peel back husks remove the corn hair (leave husks attached)Soak in five gallon bucket (read full article)
If you need a Antipasti or hourdouve' for dinner or a party this Chopped Antipasti can be put together in about ten minutes. It's so simple, all you do is chop, toss and serve.Ingredients (serves four can be easily doubled): One Head Romaine Heart L (read full article)
Summer is time for grillin and chillin! What better way to add fun ingredients to your menu than grilling.Grilled Pita Bread with Garlic and Oregano (from our friends at Gourmet) is a family friendly addition to any meal.I made this side dish and lo (read full article)
Parmigiana & Sage Pasta is so easy it can be done by the time the pasta is cooked!Ingredients:One package Buitoni Fettuccine Pasta (refrigerated section at the supermarket)Butter1/2 Cup Fresh Sage LeavesFresh Ground Pepper1/4 Freshly Grated Parmi (read full article)
This is a new twist on plain old peas! Sauteed Peas are very easy to make and taste so much better than simmered in water.Ingredients:1/2 Package of frozen Sweet Green PeasOne Green Onion Sliced in half and choppedSmall Handful of Asparagus sliced (read full article)
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