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Recent Posts Tagged With 'Baking and Confections'
Jun 30
I love citrus flavors since my childhood, I have had it with you. I guess that's why I never caught a cold in winter. I love their vibrant colors, as well, mainly tangerines and oranges. I also like the variety of names that are known. Mandar (read full article)
Baking and Confections
Mar 12
Cupcakes are getting popular here. I think are the effects of globalization. The recipe for today is about their frosting Cupcakes are beautiful and versatile and can have various toppings, such as fondant, whipped cream or this cream (read full article)
Baking and Confections
Mar 05
We're almost at the end of t plum season and incredible as it seems had not bought or done anything with this juicy fruit that I love, but never too late, is it not? I bought a quarter kilo, and bake two tea cakes made just to g (read full article)
Baking and Confections
Dec 02
I can not believe we're in December and December is a month that barely registers among the parties and holidays Yes, time flies my friends. This week I had a lot of apples and pears in the refrigerator, asking aloud who would use it. I wan (read full article)
Baking and Confections
Nov 13
I do not know how many of you are living in other countries or even in other states. But I am sure that you at some point you miss something. For days that I'm feeling scents and smells that I refer to memories of places or time lived long ago. (read full article)
Baking and Confections
Oct 27
Is good to be backing home. I love going out, but there is nothing better than to return to home and sleep in our cribs, be on the couch and use our own kitchens. Our houses are always a comforting place and if we have a certain routine provides a gr (read full article)
Baking and Confections
Sep 16
This weekend has been a very, very busy one. But still try to do something for our busy days end with something sweet and comforting. Have you ever known exactly what you want to prepare but searched and searched through all of your cook books and h (read full article)
Baking and Confections
Sep 11
Maybe I named this cake as Piña colada cake, if I had added a dash of rum into the batten.I adapted and modified the recipe from the last El Gourmet’s magazine, last issue.This last week I made an appointment with my dentist to implant a tooth, so (read full article)
Baking and Confections
Sep 08
This morning I was reading about, Tim Burton’s last movie, Alice in wonderland and as not to remember the Mad hatter and his funny crazy tea timeOriginally "tea-time" came much earlier in the day. Anna, the 7th Duchess of Bedford is often credited (read full article)
Baking and Confections
Aug 25
I want to say Thanks for all of you and your comforting messages. Trust me, it was very important to me, and I truly appreciateI love to bake. It’s the most relaxing, soothing, enjoyable hobby I’ve ever had, even if I’m not an expert. Carrot ca (read full article)
Baking and Confections
Aug 11
This weekend, going by the market, I saw some very beautiful strawberries. Although, in winter they are growing under glasshouse, they look very nice. Maybe not so sweet as summer strawberries, but good. And I remember the strawberry pie that used to (read full article)
Baking and Confections
Jul 28
Well , you find here This recipe will make the lightest, crispest, most delicate sugar cookies you have ever tasted Who doesn't love a cookie? In England they're called biscuits. The Spanish name is galletas. In Italy, their names are specific to th (read full article)
Baking and Confections