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One woman's journey from culinary catastrophes to kitchen success
This recipe comes to you at the request of my 3-year-old daughter. A few Saturdays ago she woke up and the first thing she said is “Momma, will you make me breakfast? Something with bananas? And chocolate?” I wonder where she gets that fr (read full article)
The finale in my series of muffins made for our local homeless shelter organization. I love muffins but I’ve got to tell you, I’m ready for some VARIETY around here! Unfortunately I haven’t been home much in the last few weeks so I (read full article)
The latest in my homeless shelter baking shebang and oh so tasty. This muffin looked and smelled very peanut buttery but the taste was more subtle than I was expecting. The texture was perfect, dense, but fluffy. Just like I think a muffin should be. (read full article)
When my mom offered to let me pick our muffin options for our Safe Harbor homeless shelter baking, the first thing I thought was “I’ve never made a banana nut muffin”. I love, LOVE bananas. I have a slight addiction. Adding sugar, f (read full article)
Yesterday my mom and I spent the afternoon making muffins for a local homelessness organization. Safe Harbor is a local program put together by the churches in the area. During the cold winter months the churches band together and each take a week to (read full article)
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