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A simple and fast to prepare Asian home cook food
I considered myself as one of those lucky ones to have learnt from my mum on how to prepare Nyonya Lam Mee . Lam Mee literally means "pour soup over the noodle". This special dish is normally served during a birthday celebration for the elders. L (read full article)
Wow...this is a real tasty bowl of "red wine vermicelli" or "ang chiu mee sua", which is greatly eaten among the hokkein clan in the chinese community. The chinese red wine is made from fermented pulut or sticky rice plus some herbs added on. I was (read full article)
If you enjoy a bowl of sour flavour soup with vermicelli, then go for this easy to make Tom Yam Soup with vermicelli (TomYam Beehoon Soup) . If you cook it yourself you can control the level of sour and spicy flavor. Simply add more if you enjoy real (read full article)
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