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http://lisaiscooking.blogspot.com/
I'm addicted to cookbooks, food writing, recipe collecting, and cooking. I have a lot of recipes waiting for me to try them, and ideas from articles, tv, and restaurants often lead to new dishes. I started losing track of what I've done. So now I'm taking photos and writing about what I've prepared—unless it's terrible in which case I forget it ever happened.
You know how food tastes better when you’re on vacation? I’ve had a lingering memory of a vacation meal for years now. It wasn’t even anything special or planned in advance or exotic. It was a meal at a restaurant we picked because it was the f (read full article)
This is the cake Kurt chose for his birthday this year. It wasn’t just any birthday, so the cake needed to be a little special. This cake was made to celebrate Kurt’s 40th birthday. We actually did quite a lot of celebrating for this momentous, m (read full article)
As I was sorting last week’s CSA vegetables and making plans for them, I came upon a couple of eggplants that left me stumped. Although they were eggplants of the Mediterranean variety, I just wasn’t in the mood for ratatouille or eggplant parm. (read full article)
I kind of like ingredient-hunting through recipes. It’s become a fun, new hobby of mine when I have an ingredient and can’t decide how to use it. I start looking through the indexes of cookbooks, searching for whatever the ingredient of the day i (read full article)
I think we skipped spring cleaning this year which may be why we’re now doing summer cleaning. And, really, re-organizing may be a better word for what is being done. Either way, it’s always interesting to find things that have been stored away f (read full article)
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