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Maryland Meals

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Regional recipes and cooking tips from the eastern shore of Maryland.

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Recent Posts Tagged With 'moms recipes'

Jun 07

Summer Cranberry Coleslaw

Ingredients: 1 cup halved cranberries 1/4 cup white sugar 2 oranges, peeled and thinly sliced 1 red onion, thinly sliced 4 cups shredded cabbage 1 large apple – peeled, cored and chopped 1/4 cup mayonnaise Directions: In a small bowl, toss tog (read full article)

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Jun 07

Cool Cucumber Salad

Ingredients: 1 medium cucumber, quartered and slices 1 medium tomato, chopped 1/2 cup chopped green pepper 1/3 cup chopped sweet onion 2 tablespoons red wine vinegar or cider vinegar 3/4 teaspoon dill weed 1/2 teaspoon salt 1/4 teaspoon pepper Dir (read full article)

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May 07

Maryland Crab Stuffed Cherry Tomatoes

Ingredients: 15 ripe cherry tomatoes, washed 1/4 lb. Maryland backfin crabmeat 2 tsp. plain low fat yogurt 1 tsp. parsley, chopped 1 tsp. onion, finely diced 1/2 tsp. worcestershire sauce 1/8 tsp. old bay seasoning 1/8 tsp. white pepper pinch salt (read full article)

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May 07

Maryland Potato Salad

Ingredients: 3 cups cooked potatoes, diced 3 hard boiled eggs, peeled and chopped 1/4 cup onion, diced 1/2 tsp. dried oregano 1/4 tsp. seafood seasoning 1/2 tsp. dry mustard 1/3 cup mayonnaise 3 Tbsp. sweet pickles, finely diced salt and pepper to ta (read full article)

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May 07

Maryland Sauerkraut Salad

Ingredients: 1 (27oz.) can sauerkraut (do not drain) 1 green pepper, chopped fine 1 medium onion, chopped fine 1 cup celery, chopped fine 1 (2oz.) jar pimiento, drained 1 1/2 cups sugar 1/2 cup white vinegar 1/4 cup vegetable oil 1/2 tsp. salt D (read full article)

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May 07

Chesapeake Bay Stuffed Flounder

Ingredients: 1 whole flounder 1 cup butter, divided 1/2 cup chopped celery 1/2 cup chopped onion 3 cups chicken-flavored dry bread stuffing mix 6 ounces fresh lump crabmeat 4 ounces of small shrimp 1 teaspoon Old Bay Seasoning 1 teaspoon Cajun season (read full article)

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May 07

Grilled Oysters with Fennel Butter

Ingredients: 1 teaspoon fennel seed, ground 1 cup butter, softened 1 tablespoon shallots, minced 1 tablespoon chopped fennel greens 1 teaspoon ground black pepper 1/2 teaspoon salt 24 unopened, fresh, live medium oysters Directions: Prepare and (read full article)

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May 07

Pan Roasted Veal Chops with Sage and Mushrooms

Ingredients: 4 center-cut (1/2-inch thick) rib veal chops Salt and freshly ground black pepper, to taste 3 tablespoons extra virgin olive oil 1 cup parboiled pearl onions (frozen are fine) 12 ounces fresh mushrooms, sliced 1/4 cup dry white wine (read full article)

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May 06

Banana Nut Cheesecake

Ingredients: 1 cup chocolate wafer crumbs 1/4 cup butter or margarine, melted 2 (8-ounce) packages cream cheese, softened 1/2 cup granulated sugar 1/2 cup mashed banana 2 large eggs 1/4 cup walnuts, chopped 1/3 cup semisweet chocolate chips 1 tabl (read full article)

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May 06

Apple Danish Cheesecake

Ingredients: 1 cup all-purpose flour 1/2 cup ground almonds 1/4 cup granulated sugar 1/2 cup cold butter 1/4 teaspoon almond extract Filling: 1 (8-ounce) package cream cheese, softened 1/4 cup granulated sugar 1/4 teaspoon cream of tartar 1 large egg (read full article)

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Apr 05

Blueberry Tart

Ingredients: 1 cup all-purpose flour 2 tablespoons sugar 1 stick (1/2 cup) cold unsalted butter 1 cup sugar 2 tablespoons all-purpose flour 1/4 teaspoon cinnamon a pinch of freshly grated nutmeg 3 cups blueberries, picked over 1 1/4 cups blueberr (read full article)

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Apr 05

Banana Cream Pie Supreme

Ingredients: 1/2 c milk, scalded 2 lg egg yolks 1/2 c sugar 3 tbsp flour, all-purpose 1 1/2 tbsp butter, unsalted 1 tsp vanilla extract 3 bananas, sliced 1 1/2 tbsp lemon juice 1 c whipping cream, whipped to soft peak 1 nut crust whipped cream top (read full article)

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Apr 04

Fresh Maryland Peach Cobbler

Ingredients: 1 cup flour 2 Tbs. sugar 1 1/2 tsps baking powder 1/4 tsp salt 4 Tbs butter 1 egg, beaten 1/4 cup milk 1/2 cup brown sugar, packed 4 tsps cornstarch 1/2 tsp cinnamon 1 Tbs lemon juice 2 Tbs butter 1 cup water 4 cups sliced peeled fre (read full article)

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Apr 03

Maryland Apple & Pear Tart

Ingredients: Basic Rich Pastry 5 very ripe medium cooking apples, peeled, cored and chopped (5 cups) 2/3 cup sugar 1/3 cup dry white wine 1/4 cup butter 1/8 teaspoon ground cinnamon 1 tablespoon quick-cooking farina 1/4 cup Kirsch or cherry lique (read full article)

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Apr 03

Maryland Apple Walnut Cobbler

Ingredients: 1 (20 oz) can sliced apples juice from can plus apple juice or water to make 1 cup 2 cups walnuts, chopped 1 tablespoon plus 2 teaspoons cinnamon 1/8 teaspoon nutmeg 1/8 teaspoon salt 3 tablespoons butter, melted 1/4 cup corn syrup 1 (read full article)

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Apr 03

Maryland Mango Cobbler

Ingredients: 1/2 cup butter or margarine melted 3/4 cup flour 2 tsp. baking powder dash salt 1 egg 1 cup sugar 3/4 cup milk 2 cups firm but ripe sliced mango 1/2 cup white sugar 1/2 cup brown sugar Directions: Place melted butter in a 8 or 9 inc (read full article)

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Apr 03

Amaretto & Amaretti Chocolate Fudge Pie

Ingredients: 4 ounces unsweetened chocolate 1 3/4 sticks unsalted butter 1 1/2 cups plus 2 tablespoons sugar 30 amaretti (Italian almond macaroons), crushed 4 large eggs at room temperature 1/4 teaspoon salt 3 tablespoons light corn syrup 1/4 cup hea (read full article)

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Apr 03

Chesapeake Bay Creamy Asparagus Soup

Ingredients: 1 medium potato, peeled and diced 1 medium onion, chopped 5 green onions, chopped 1 medium carrot, chopped 1 celery rib, chopped 1/4 cup butter, cubed 1/4 cup all-purpose flour 1 teaspoon salt 1/4 teaspoon pepper 1 can (49-1/2 ounces) (read full article)

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Apr 03

Maryland Apricot Glazed Easter Ham

Ingredients: 1 boneless fully cooked ham (6 pounds) 2 teaspoons whole cloves 2 cups apple cider or juice 1/4 cup apricot preserves 3 tablespoons mango chutney 3 tablespoons Dijon mustard 1 cup packed brown sugar Directions: Place ham on a rack in (read full article)

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Apr 03

Almond Macaroon Cherry Pie

Ingredients: 1 pie shell, 9 inch, unbaked 21 oz cherry pie filling 1/2 teaspoon cinnamon 1/8 teaspoon salt 1 teaspoon lemon juice 1 cup coconut 1/2 cup almonds, sliced 1/4 cup sugar 1/8 teaspoon salt 1/4 cup milk 1 tablespoon butter, melted 1/4 te (read full article)

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