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Vegetarian whole foods, healthy natural living, and nutrition is what this blog offers.
Yesterday was one of those days. Everything I touched seemed to go wrong. As I was filling a bucket of water to wash the floor, I lost control of the laundry tub hose and completely drenched myself and the whole laundry room. After washing the floor (read full article)
It isn't easy to find good pita bread, most contain a paragraph long list of ingredients. There is only one store near me that carries good pita and it contains just 3 ingredients: whole wheat flour, yeast and salt. But they don't always have it (read full article)
The dough for this recipe can make either soft, chewy breadsticks, or rolls, depending on what you want to serve them with. I served them with my favorite pea soup. These can be made entirely whole grain, but for a change of pace I added a little (read full article)
I do a lot of bread baking during the colder months. Sometimes I make my homemade bread by hand, sometimes I use my bread machine. The bread machine is one of my favorite appliances because it saves me so much time. For this recipe I use the mach (read full article)
This is my favorite fall bread and each fall when the pumpkins and butternut squash come in, it's one of the first things I make. This is made by hand, so don't worry if you don't have a bread machine. And don't be afraid, so many people think that m (read full article)
If you've been reading my blog, you know that two of my favorite things are tomatoes and basil. Here I have combined them to make a delectable savory quick bread for dinner. Served with a nice big veggie salad, it makes a great light supper or quick (read full article)
We eat a lot of fruit, but occasionally I buy too much and it starts to get overripe before we can eat it all. I do not like to waste, so I come up with recipes to use it up. I never feel guilty about making the occasional dessert since I use mai (read full article)
Focaccia is an italian flat bread that is seasoned with olive oil , coarse salt and herbs. It's a quick, simple bread, so it's a great way for those who have never made bread to begin. Focaccia is usually made from white flour, but I make a tasty who (read full article)
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