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http://mypassionatesoulrecipe.blogspot.com/
It started as a hobby, later on it became my passion. I am going to share with you simple things how to treat yourself with delicious creations. Foods that are easy to prepare that you would love to try it for yourself.
Lumpia is famous Filipino Egg Roll or sometimes it is called 'Spring Rolls'. It is made by wrapping a combination of chopped vegetables and meat of your choice, dipping the dough in egg then deep frying it.We had this at the party last weekend. This (read full article)
Lumpia is famous Filipino Egg Roll or sometimes it is called 'Spring Rolls'. It is made by wrapping a combination of chopped vegetables and meat of your choice, dipping the dough in egg then deep... My Passionate Soul's Recipe Blog is about simple c (read full article)
A very sinful treat for you guys. Sorry for those who are trying to be in the best shape, but you can treat yourself with this once in a while. This is another way of cooking pork in its own fat. Yes, frying the pork with its own fat. Is that amazing (read full article)
A very sinful treat for you guys. Sorry for those who are trying to be in the best shape, but you can treat yourself with this once in a while. This is another way of cooking pork in its own oil.... My Passionate Soul's Recipe Blog is about simple c (read full article)
Ingredients:Loaf of BreadHotdog or HamCheeseCondensed MilkBread CrumbsEgg WhiteCooking OilProcedure:Press the loaf using the rolling pin to flatten the bread and cut off the sides (the brown part of the bread)When it is rolled, spread Condense Milk o (read full article)
Ingredients:1/2 kilo of Chicken (desired parts an will do)1/4 cup of Evaporated milk1 small pack of bread crumbs or flourBlack PepperPinch of SaltIce Cubes in the bowlCooking OilProcedure:Put Salt and Black Pepper all over the Chicken (leave it for 2 (read full article)
Ingredients:1 pack crashed Grahams1/2 can Condense Milk1 pack small sized MarshmallowSprinklesColored Cellophane for packingHow to Make a dough:Mix 1 pack of Grahams and 1/2 can of Condense Milk. Estimate that the mixture is sticky but not too wet.Ho (read full article)
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