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http://minareceptsamlingar.blogspot.com
A collection of my favourite recipes. Easy to follow for first time cooks.
I reckon I could live on bananas if I had to. But who would have thought that bananas also were suitable for marmalade/jam cooking? Well, at least not me anyway. When I got the recipe, it sounded so exotic, I had to try it. Then I tasted it, and it w (read full article)
After picking fresh lingonberries on Sunday, I made this jam. Traditional Swedish food like meatballs, stuffed cabbage rolls, potato cakes, potato dumplings, potato girdle cakes, barley flour porridge and blood pudding (black pudding) require lingonb (read full article)
There are few things in life as wonderful as a red, fresh strawberry! Still warm from the sun. Up here in the north of Sweden, the sun never sets in summer so the strawberries get a lot of sun and daylight which is good for them. I stopp (read full article)
I sometimes wish I lived in a climate where really fresh fruit is available all year around. It is so hard to find certain fruits at peak ripeness when you live in a country with very long, cold winters. Canned fruit is, of course, an alternative. A (read full article)
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