|
http://www.ineedtext.com/FoodBlog/
Nibbles of Tidbits is about all things food related -- Recipes, restaurant reviews, step by step photo instructions, cooking tips, event information, and a whole lot more.
Chips and Tableside Guacamole Fresco at Tequila Jack’s Beach House Cantina in Shoreline Village, Long Beach (the LBC) — After skating from the Belmont Plaza Olympic Pool (near Belmont Veteran’s Memorial Pier) on the beach path (read full article)
We finally got into Rao’s! Obviously not Rao’s original Harlem location, since the wait is two years to never to get in, and California is a bit too far for a New York dinner reservation. However, during our recent trip to Las Veg (read full article)
While in college once upon a time, I waitressed at a Red Robin Restaurant. I shouldn’t tell this next part, but I told ‘em I’d waitressed before, but hadn’t – Sorry. Luckily all went well and I still have friends (read full article)
What a great bunch of people they have working for Roy’s Hawaiian Fusion Cuisine. We recently visited Roy’s in Anaheim at The GardenWalk. Did you know that each location’s Chef Partner is trained by Roy Yamaguchi himself, yet is (read full article)
StoneFire Grill is better than we remember — Ate there a few years ago, before Nibbles of Tidbits and don’t recall much, but after today’s lunch we can’t wait to go back. The Individual Meal prices aren’t bad, especi (read full article)
Upon each visit to Maggianos Little Italy, we’re amazed that they’re always so busy. They still pack ‘em in and we know why — Large portions, excellent Italian food, nice atmosphere, Sinatra music and great service. (read full article)
Have you been to A Restaurant in Newport Beach? It occupies The Arches original location. We’re sorry to report that we don’t care for the name “A Restaurant” at all, but happily the menu, atmosphere and Happy Hour pric (read full article)
I stopped in to visit a friend staying at The Balboa Bay Club & Resort — She decided to treat herself for a couple days while having work done on her house. And for a couple hours I pretended to be on vacation too, even though it’s (read full article)
Marie Callender’s Classic Combo – 1/2 a Turkey Sandwich, French Fries and a Cup of Soup for $5.99 is a good deal, although you hardly get any Fries. I jokingly accused the Waiter of eating my Fries on the way over, haha. It just lo (read full article)
Today we attended a Grand Opening Celebration for Sandy’s Beach Grill. We didn’t want to miss it, since it’s pretty much on the beach and it was a beautiful day. Sandy’s Beach Grill is the newest restaurant from TS Rest (read full article)
Happy Cinco De Mayo! We’re most likely going to celebrate with a Cadillac Margarita and our favorite Chicken Taco at Mi Casa Mexican Restaurant & Bar. It’s a hard decision, since there are countless Mexican restaurants to ch (read full article)
One of our longstanding favorite restaurants in Costa Mesa is Maggiano’s Little Italy. It’s even better now that it has taken over the former Corner Bakery portion of the restaurant and built a much needed Bar and wait area. It was (read full article)
For years my friend has raved about the Parmesan Crusted Chicken at the Yard House, which I finally tried (above). It’s served over Garlic Mashed Potatoes and a Sundried Tomato, Three Mushroom Sauce. She’s right, it’s good, e (read full article)
A BBQ Burger at Islands Restaurant used to be called a Sunset Burger, but it’s now called a Mavericks Burger (pictured). It also differs in that it now comes with Onions Strings (Island Reds) and Mayonnaise instead of Mustard. We still hav (read full article)
Welcome to Irvine – The Lazy Dog Cafe. We’re lucky to have you. The Togarashi Edamame Beans (above) lead this post, because we think they’re the best Edamame in Orange County. Wash your hands good before eating ‘em, (read full article)
Tonight I learned it’s a real treat to have The Lazy Dog Cafe in your neighborhood. One is officially opening this Thursday, March 4th at The Market Place in Irvine. It’s large yet cozy, stylish and warm, hospitable to people and d (read full article)
The pictured meal is from the Bluewater Grill Seafood Restaurant in Newport Beach. We love their menu. It’s always hard to narrow down a selection. This evening we decided on the Blackened Swordfish (above) and Pacific Sand Dabs with Be (read full article)
It’s been reported that one can truly judge a Chef by his/her Short Ribs. If that’s true, let it be known that 50 Forks Restaurant at The Art Institute of California (Orange County) delivered on the above. We thoroughly enjoyed all (read full article)
We still haven’t had a bad Burger at Islands Restaurant and we’re working our way through all of them. This time we tried their Rincon Burger that includes Guacamole, Lettuce, Tomato, Swiss, Onion, Bacon & Mayo. We subtracted the (read full article)
Continuing with our sampling of The Cheesecake Factory’s Small Plates and Snacks Menu, this visit we tried a few of their newest additions — Pictured are the Crispy Crab Bites ($6.95), Mini Corn Dogs (4.95) and Fried Zucchini ($3.95). (read full article)
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
