|
http://www.nutritionunplugged.com
Thoughts, opinions, musings and discussion about nutrition, food trends, diet myths, new products and fad-free healthy eating.
It was Suzanne Doueihy’s turn to take to the stoves at Tawlet. This unique cooperative-style restaurant in Beirut not only showcases regional Lebanese cuisine, it honors the cook behind the meal. At Tawlet (”kitchen table” in Ara (read full article)
We went back in time when we set out to visit the historic section of Tripoli — Lebanon’s second largest city. My husband’s cousin Lina took us to an old neighborhood in Tripoli to experience a traditional Lebanese breakfast. It w (read full article)
Greetings from Lebanon. I’m here for the next few weeks, so expect to hear a lot about my food adventures. If you’re a regular visitor, then you know about my Lebanese connection. My husband is originally from Lebanon and I’ve (read full article)
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
