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http://peaslovecarrots.blogspot.com
Fun recipes and photos with pursuits in edible chemistry!
In Chicago I don't declare it Springtime until I can see full-fledged leaves unfurling on the occasional tree. That being said, I think we've finally arrived to that time here. I thought it might be a good opportunity, then, to do a little four-par (read full article)
Ok, I know this is a sort of ridiculous thing to be posting, but I don't really care. The idea popped into my head and it just wouldn't go away... Cupcakes. Made to look like moss balls. "You know, those moss balls you see sold at home decor (read full article)
I'd like to say it seems to be the season for food blog contests right now, but I think it's more of a matter of contests that have piqued my interest enough to go thru all the effort I inflict on myself in making my entries. The creative pondering (read full article)
If you've never checked out Feasting On Art, you should do so immediately. It really is one of the most inspired food blogs you'll find. So when it's creator, Megan Fizell, posted a recipe contest, I was SO there. The challenge? To create a r (read full article)
I've rewritten this post thirty times, nearly literally, and have realized the best way to say it, is just to say it. I've been away from Peas Love Carrots because my father passed away, suddenly, early this month. I rushed off to Enid, Oklahoma (read full article)
Theresa111 says:
What an interesting concept for a blog. I found the three ingredient venue very original. I like it.
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