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Pens, Pans, and Puns (formerly Grab a Grub)

http://penspansandpuns.blogspot.com/

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Submitted by: mhelhanee

I am renaming my blog into Pens, Pans, and Puns.

My blog is basically almost everything. I just have a section of my food blogs. About Asian Cookery, Simple Home Cooking, Simple Persian and Indian Recipes. and more to come......

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Jul 26

Goodbye, Reave

Today I won't be blogging about food. Just can't. Since yesterday, everyone in the house was quiet and mourning. Our 3-month old black labrador puppy, Bloodreaver (we call him Reave for short) just died yesterday from an unknown complication of stoma (read full article)

Goodbye Reave

Jul 19

Sinigang na Baboy (Pork in Tamarind Soup)

If you ask any native Filipino about their favorite dish, I bet, if not all, at least a majority will say "SINIGANG". Many tourists may find it a little bit exotic, but it has gained popularity among expats as they eventually learned to love this dis (read full article)

filipino recipes, Grab a Grub Grub, sinigang

Jun 26

Ultimate Taste Test Event

Hello blogosphere, I wonder what's new. Sorry for not blogging for more than a week, still sick as usual. Last week I had some viral flu that eventually led to strep throat accompanied with fever.  After a week of antibiotics and cough meds, I g (read full article)

Grab a Grub Grub, Ultimate Taste Test Event

Jun 15

My First Foodie Exchanges

I'm a Foodie. I may have not traveled as often as others, nor have always tried the best and most refined food, but I'd definitely wanna try and learn just everything about good food, both the ordinary and the best, its industry, the way lo (read full article)

Grab a Grub Grub, My First Foodie Exchanges

Jun 11

Seafood Okonomiyaki

xMajority of people, when asked about Japanese cuisine, they think of two things - Sushi and Ramen. I think of two different things - Takoyaki and Okonomiyaki. Japanese food has been analogous with sophistication and artful and meticulous presentatio (read full article)

Grab a Grub Grub, Japanese Food and Goodies, Okonomiyaki Recipe, Turning Japanese and Burning Jellyfish

  • Reviews

    Theresa111
    12/26/09

    star_onstar_onstar_onstar_onstar_onTheresa111 says:

    You have a great blog. It is filled with such interesting photographs and food.

    mhelhanee
    1/21/10

    star_onstar_onstar_onstar_onstar_onmhelhanee says:

    thanks Theresa... Hope you could visit from time to time.... U

    urbanideas
    4/07/10

    star_onstar_onstar_onstar_onstar_onurbanideas says:

    Absolutely LOVE all the recipes you have in here as well as in your blog! Am an avid reader of your blog!

    mhelhanee
    4/07/10

    star_onstar_onstar_onstar_offstar_offmhelhanee says:

    @Sofia and Theresa - thanks!! Now, how do i get my old rating back? It's back to three.. :(

    mhelhanee
    4/07/10

    star_onstar_onstar_onstar_onstar_onmhelhanee says:

    @Sofia and Theresa - thanks!! Now, how do i get my old rating back? It's back to three.. :(

    mhelhanee
    4/07/10

    star_onstar_onstar_onstar_onstar_onmhelhanee says:

    @sofia - Hi you can follow me through Google connect. How are you doing? Its been a while. Yes. I would love to share some recipes with your company. U

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