|
http://penspansandpuns.blogspot.com/
I am renaming my blog into Pens, Pans, and Puns.
My blog is basically almost everything. I just have a section of my food blogs. About Asian Cookery, Simple Home Cooking, Simple Persian and Indian Recipes. and more to come......
Ddukbokki / Ddukboki / Teokpokki / Topokki is a popular Korean street food made with cylindrical rice cake, fish cakes, and sweet,spicy pepper sauce, with or without vegetables and egg. I fell in love with this dish when I got hooked on Koreanovelas (read full article)
To view more of my recipes and culinary adventure, click here......Bibimbap is classic Korean dish which literally means "mixed rice". It is usually served as a bowl of warm rice with sauteed vegetables and seasoned vegetables or namu, sliced meat, & (read full article)
To view more of my recipes and culinary adventure, click here......Bibimbap is classic Korean dish which literally means "mixed rice". It is usually served as a bowl of warm rice with sauteed vegetables and seasoned vegetables or namu, sliced meat, & (read full article)
To view more of my recipes and culinary adventures, click hereThanks to Basic Science!!The last time I made a No-Cook cheesecake was like ages ago. T'was a success, but still, I said to myself "I would want to try doing a basic cheesecake recip (read full article)
For more of my recipes and culinary adventures, click hereTofu, or bean curd, which comes from the Japanese word tōfu, which itself derived from the Chinese word dòufu, which originally means "bean curdled". It is a soft white food, made (read full article)
For a list of more recipes and my culinary adventures, click hereA delightful east meets west appetizer.Ingredients300 grams baby asparagus (cut in half)8 -10 slices sukiyaki cut beef (you can ask the meat shop for some loin have it sliced thinly)3 t (read full article)
I am not a noodle addict, but I do enjoy eating it sometimes. Not just a die hard enthusiast. But I fell in love with Laksa and Hokkien Mee. Too bad. I can't make my own Laksa soup here because there are no Laksa leaves available here in the Philippi (read full article)
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
