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http://phillygrub.wordpress.com
Philadelphia-based food blog featuring restaurant reviews, recipes, cooking tips, and general food commentary.
I’ve been living in Newbold/Point Breeze for 7 months now. I’ve passed by 16th Street Seafood and had been curious about it. While I’m not a huge seafood fan, I do love fish – fresh, fried, baked, raw. Yummy! Anyways, I was no (read full article)
Man I love the Food Network. I also love competition shows. I’ve been watching The Next Food Network Star since the beginning. I’ve pretty much called the winner every season not long after the season starts. This season is no exception. (read full article)
Note to self: NEVER cook with canned leaf spinach again. Heinous! Fresh, always fresh spinach is the best! In fact, avoid the canned vegetables altogether. My intention was to make a sausage and pasta dish tonight. I didn’t have any preset rec (read full article)
The Blockley Pourhouse This isn’t a review. It’s a promise. On Tuesday, August 11th, The Lost Patrol (a band I have liked for a few years) will be playing The Blockley. I plan to go out to support them. As exciting as that is, I am also p (read full article)
Philly's Jose Garces to appear on The Next Iron Chef to air in October on the Food Network. It’s true. Jose Garces of Garces Restaurant Group (Amada, Tinto, Distrito, Chifa, and Village Whiskey) will be on the Next Iron Chef on the Food Net (read full article)
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