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Recent Posts Tagged With 'apple cider vinegar'
Jul 16
This is my modification of a cooked recipe from Julie Hasson – truly delicious, and perfect for a potluck, lunch or part of an Asian-style dinner. Ingredients: 3-4 zucchinis 1/2 cup smooth raw peanut butter 6 tbsp nama shoyu (raw soy sauce) 1/ (read full article)
agave, apple cider vinegar, carrots, chili powder, coriander leaves cilantro, Dips, Spreads, & Pâtés, Dressings & Sauces, garlic, ginger, nama shoyu soy sauce
Jul 13
recipe by Felix Schoener OK, this recipe is not the simplest, but it tastes pretty darned good! Chopped cauliflower and pine nuts take the place of rice in this fresh variation on stir-fry. Ingredients: Vegetable Medley 2 cups chopped napa cabbage 1 (read full article)
agave, apple cider vinegar, Better-than-cooked counterparts, cabbage, carrots, cashews, cauliflower, coriander leaves cilantro, garlic, ginger
Jun 15
Yes, more beets, please! This is a winner from Pretty Smart Raw Food Ideas. Fast, easy, healthy, and yummy. Just what is wanted on this blog. Will last a week in the fridge, and great for potlucks. Ingredients: 1-1/2 beets (depending on size. One bi (read full article)
apple cider vinegar, beets, carrots, Dips, Spreads, & Pâtés, garlic, onion, smoothies, Turnip, Vegetable Based Meals
May 11
recipe from Ingrid on Natural Living Cuisine Ingredients: 2 medium tomatoes, chopped ¼ cup cold pressed extra virgin olive oil 2 tbps apple cider vinegar 2 cloves garlic 1 tsp celtic salt 1 tsp fresh cracked mixed pepper 1 tsp paprika &/or (read full article)
apple cider vinegar, Black Pepper, Cayenne, celtic salt, Dressings & Sauces, garlic, Olive Oil, Paprika, tomoatoes
May 08
recipe by Reinfeld and Murray Ingredients: 1/2 cup mung bean sprouts 3 Tbs. nama shoyu or soy sauce 5 dried apricots 1 1/2 cups chopped tomatoes 1/4 cup thinly sliced green onion 2 Tbs. organic raw apple cider vinegar 1 Tbs. peeled and minced fresh (read full article)
agave, apple cider vinegar, Cayenne, Cayenne Pepper, coriander leaves cilantro, ginger, Green Onions, jalapeño chiles, nama shoyu soy sauce, soups
Mar 24
recipe by Frederic Patenaude. Ingredients: 1/2 cup tomatoes juice from 1 lime 2 tbsp apple cider vinegar 1/2 big sweet red bell pepper, or 1 small one 1/3 cup fresh dill 1-2 stalks celery 4 tbsp almond butter (sea salt if desired — optional) (read full article)
almond butter, apple cider vinegar, bell peppers, celery, Dressings & Sauces, Sea salt, tomatoes
Feb 26
This recipe is from Ani’s Raw Food Kitchen. A super topping for sun burgers! Ingredients: 1 tomato, diced – about 1 1/2 cups 3 tbsp pitted dated 1/4 cup extra virgin olive oil 1 tsp sea salt 1 tbsp apple cider vinegar 1/2 cup sun-dried (read full article)
apple cider vinegar, catsup, dates, Dips, Spreads, & Pâtés, Dressings & Sauces, Olive Oil, Sea salt, sun-dried tomatoes, tomatoes
Feb 24
I make this recipe quite often, as the ingredients are cheap for me, and of course it tastes awesome! Originally I found an Asian slaw recipe from one of the many Moosewood Cookbooks, Moosewood Resaurant Cooks at Home (not a raw food cookbook, but st (read full article)
apple cider vinegar, bell pepper, cabbage, carrots, ginger, honey, nama shoyu, Olive Oil, peanut oil, Peanuts