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Apply the spread of your choice in between bread pieces, coat with chickpea flour batter and deep fry. A great way to use leftovers.Ingredients:Spread - 1/2 to 1 cup (see below for options)(Whole wheat or any other) bread slices - 4Chickpea flour (be (read full article)
Use left over egg omlette to make pakodas. Also a quick alternative to egg pakodas. Ingredients:Omlette made using 2 eggs (onions, green chilies, turmeric etc.)Besan (Gram Flour) - 1 cupSalt to tasteAjwain (Carom seeds) - 1/2 tspOnion - 1/4 cup slice (read full article)
Besan Sticks coated with Jaggery - "Goiche Khaje" Ingredients:Besan - 1 and 3/4 cups Salt - pinchBaking soda - 1/8 tspOil - for deep fryingGinger - grated finely, 2 tbsp or lessRed chili powder - 1 tsp (Optional)Jaggery - grated or cut into (read full article)
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