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http://salad-in-a-jar.com
Personal collection of recipes including instructions for vacuum-packed lettuce, homemade Greek yogurt and other skinny secrets.
I don’t cook breakfast very often, even for company. That’s why I need my sister, Kay, as a partner in our theoretical bed and breakfast scheme. She knows how to do breakfast! It’s also why I like this recipe. I can make the (read full article)
Making my own Greek yogurt at least twice a week gives me an excuse to play with different flavors. Coconut-Ginger is my new favorite. Even if you aren’t crazy like me and make your own yogurt, you can still enjoy this treat using unflavored (read full article)
Some people say chocolate doesn’t belong in bread. They obviously haven’t tasted this recipe. Cocoa + semi-sweet chocolate chunks = rich, chocolaty yeast bread. Small, soft chunks of chocolate scattered throughout add an exclamat (read full article)
This is not pizza with potatoes on it. Instead, it is potatoes topped with pizza ingredients. (More proof of my pizza obsession.) My basil plants are growing like crazy and tomatoes are showing up in the grocery store that actually smell like toma (read full article)
This recipe is for Crystal, who specifically requested a low-calorie salad dressing in a comment on my vacuum-pack giveaway last week. Like her, I also can get in a rut with salad dressing since I eat a jar of salad almost every day. But making a (read full article)
Have you ever tasted an appetizer made by pouring jelly over a block of cream cheese? Normally served with crackers, it can be deceptively addicting. Using similar ingredients and substituting tortillas for crackers, I have discovered a new snack/ (read full article)
We recently had houseguests from Holland who have been our friends since I was a goofy 17-yr-old exchange student staying at his parent’s house one summer. I prepared this recipe because it is Tex-Mex spicy deliciousness at its best. I (read full article)
It’s hard to beat pumpkin pie, but these soft-as-a-pillow cookies are right up there when it comes to celebrating the fall season. Delicately flavored brown butter icing complement the cinnamon and pumpkin perfectly. Chopped pecans not o (read full article)
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