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http://www.simpleitaliancooking.com/blog/
Simple and easy Italian recipes along with insightful kitchen experiences and tips which all lend to simpler cooking.
Year two and the bread was a true success. It was even easier than I remembered. This is an Italian Easter bread. There are various regional varieties. For example Greece has an Easter bread, and Russia does as well. But each is different (read full article)
I don’t have a video for this recipe yet – but I hope to get one done soon. If it turns out I’ll mention it here. You can see the full recipe on my recipe list page or just go here for the Easter Bread recipe. I first had this b (read full article)
As is common with most Christians, the lamb is used for Resurrection Sunday, the day Christ was resurrected. Throughout the Old and New Testaments, the lamb was used to be a sacrifice of our sins. The lamb had to be without blemish. The ant (read full article)
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