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http://www.simplytrinicooking.com
Want to learn about Trinidad and Tobago's food and culture? Let Simply Trini Cooking be your guide. I teach how to create our wonderful trini recipes with step by step pictures.
Ok! This was one large pot of sancoche (pronounced sang- koch) that we made and I was so gree....Uh! hungry... Yes! I was so hungry that I had more than one bowl. And, with salt beef and pigtail in the pot along with all those provision I just (read full article)
Dhal and rice is one of my favourite dishes and together with fry dry or fry jashwa as we call it here in Trinidad and Tobago, it is a perfect match made in heaven. Well, maybe a Trini heaven :-) . As I was saying, this fry sardines (fry ja (read full article)
With the success of the fried eggplant and the new found techniques to the perfect fry anytime, we decided to try some fried chicken. When frying chicken at home I love to fry with coconut oil. I must say that this fried chicken was not oily at all (read full article)
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