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http://www.southerngracegourmet.com
Southern family food and cooking Blog with lots of whole food recipes from my family to yours.
Here is a great way to enjoy paella flavors in the heat of summer. The other day it was so hot, and I had a craving for paella. Mainly because my son keeps taking out a link of chorizo from the freezer and asking me to cook it. But it was just too h (read full article)
This quick and easy salad has corn, black beans, avocados, tomatoes, cucumbers and onions. It is seasoned with cumin and oregano. It makes a quick and easy summer supper. Since It has been so incredibly hot here in Florida, and I have been trying to (read full article)
I have just discovered that I am completely in love with quinoa. Thankfully, so is the rest of my family. I have tried serving them other types of grains as salads before, but nothing was ever really been a hit. However, this quinoa was loved by eve (read full article)
This is one of the quickest and easiest salads. Its my favorite quick fix salad for the summer. The canned beans in this recipe are part of my regular pantry stock, so all I have to do is get some fresh parsley to put this easy salad together. I rec (read full article)
I hope all the Mothers had a wonderful Mother’s Day. I had a wonderful day starting with Mimosas in bed and one of those recordable cards with my sweet little toddler saying, “I love you mommy.” My husband took me to a local restau (read full article)
I hope all the Mothers had a wonderful Mother’s Day. I had a wonderful day starting with Mimosas in bed and one of those recordable cards with my sweet little toddler saying, “I love you mommy.” My husband took me to a local restau (read full article)
Simple, classic, and easy enough for a busy weeknight meal. This elegant salad was first created at the Waldorf-Astoria Hotel, by Oscar Tschirky, in New York City in the 1890’s. It has since become a chicken salad staple at many restaurants, f (read full article)
This is my mom’s easy recipe for potato salad, with diced vegetables and hard boiled eggs. One of my blog friends, Kay, from Cooking with K, had asked me about my potato salad recipe. It took me a while to remember what all I put in it. Then I (read full article)
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