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This site is all about Indian and different types of cuisines, which are simple and easy to prepare and healthy to eat.
IngredientsAny variety of fish-1/2kg( Cleaned and washed)Red chilly powder-3tbspTurmeric powder-1tspTamarind pulp-1tspSalt to tasteMethodMake a smooth paste out of red chilly powder, turmeric powder, tamarind pulp, salt and little water. Apply this p (read full article)
IngredientsMutton chops-1/2 kgGinger chopped-50 gmsGreen chilly chopped-8Egg-1 or 2 nosRed chilly powder-1 tspTurmeric powder-1 tsp divide into 1/2 tspsSalt to tasteMethodClean and wash the mutton chops. In a mixer add ginger, green chilly, (read full article)
IngredientsPlain noodles Veg or Egg-1/2 packet( Cooked and drained)Onion medium thinly sliced-1Green Chilly( minced or pounded)-3Ginger( minced or pounded)-1"Garlic cloves( minced or pounded)-4Curry leaves-fewCoriander leaves-2tbspBesan flour/ C (read full article)
IngredientsLeftover Idli-6( either cubed or cut into strips)Red chilly powder-1tspGaram masala-1/2tspSalt to tasteOil-2tspWater-2tspLemon juice-few dropsCorriander leaves to garnishMethodMake a smooth paste out of red chilly powder, garam masala, sal (read full article)
IngredientsCauliflower florets-250gmsMaida/ All purpose flour-3tbspRice flour-3tbspCorn flour-3tbspGinger and garlic paste-1tspRed chilly powder-1 1/2tspAjinomoto-less than 1/4tspBaking powder-pinchSalt to tasteOil to deep fry MethodClean and wash th (read full article)
IngredientsBengal Gram/ Kadalai Paruppu/ Split chick peas-1cupOnion medium finely sliced-1Curry leaves-few( roughly chopped)Salt to tasteTurmeric powder-1/4tspBaking powder-less than 1/4tspOil requiredIngredients for masala( grind coarsely)Ginger-1/2 (read full article)
IngredientsUrad dal/ Ulunthu paruppu/ Black gram-1cupFine Rava( cream of wheat)-1tspWhole black pepper-1tspGreen chilly thinly sliced-2Salt to tasteSoda bi carbonate-2 pinchMethodSoak urad dal for 1 hour and grind it into smooth paste without adding (read full article)
I made this recipe from Sangi's recipe blog. She is an outstanding cook, a sweet person and i love her preparations, especially the spicy dishes( as i love to eat spicy foods). This recipe was simple, easy to make and delicious in tast (read full article)
IngredientsAny kind of boneless fish slices-500gms For marinatingRed chilly powder-1tbspBlack pepper( coarsly ground)-1tspTurmeric powder-1tspGaram masala or Curry powder-1tspDry mango powder-1/2tspLemon juice-1tspSalt to taste Bajji/ Fritters ingred (read full article)
IngredientsChicken chunks (with or without bone)-500gmsGinger and Garlic paste-4tbspYogurt/ Thick Curd-4tbspTurmeric powder-1/4tspRed chilly powder-2 to 3 tspRed food color( if required)-pinchSalt to tasteTake a large bowl mix in the ginger and garli (read full article)
IngredientsBesan flour/ Bengal gram flour/ Chickpea flour-1cupBaking powder-1tspCitric acid-1/2tspGinger and Green chilly paste-1 & 1/2tspSugar and Salt to tasteCurd/ Yoghurt-1/2cupWater requiredFor temperingCumin seeds-1tspMustard seeds-1tspGree (read full article)
My Mom and Granny makes Thattai in a little different way. We use roasted gram flour instead of urad dal flour and add red chilly and garlic paste for more taste and crispinessIngredientsProcessed Rice flour-6cupRoasted gram flour-2cupBengal gram( so (read full article)
IngredientsPrepared Dry Chicken curry/ Dry Chicken Masala-1cup (for recipe click here)Besan flour/ Chickpea flour-1/2cupAll purpose/ Maida flour-1/4cupRice flour-1/4cupChilly powder-1tspTurmeric powder-1/4tspDry mango powder/ Amchoor powder-pinchBak (read full article)
One of the popular Southindian snacks, we prepare it during Diwali celebrations. Simple and easy to make.IngredientsArisimavu/Rice flour-2cupsKadalamavu/Besan Flour( Chick pea flour)-2cupsBlack pepper( coarsely ground)-3tspJeera/Cumin seeds-2tspTurme (read full article)
Pizza Base Ingredients:Water- 250mlAll Purpose flour/Maida- 5cupsOlive oil- 5tspSalt- 1tspSugar- 2tspYeast- 7gmsTopping Ingredients:Onion small sliced-1Capsicum/ Bell pepper small sliced-1Pineapple chopped-1/2cupCottage cheese/ Paneer-1/2cupReady mad (read full article)
Best snack for great evenings and get-together.IngredientsMinced Chicken-500gmGinger crushed-1tspGinger minced-1tspGreen chilly minced-2tspOnion medium minced-1/2Red chilly powder-1tspTurmeric powder-1/4tspBesan flour/ chickpea flour-1tbspSalt to tas (read full article)
IngredientsTaco Shells-6Kidney Beans cooked-1/2cupCapsicum sliced-1/2cupOnion sliced-1/2cupTomatoes Chopped-1/4cupTaco seasoning-1packLettuce Shredded-2cupParmesan or any Cheese-1/2cupPickled Jalapeno/ Cucumber-fewMethodMicrowave Taco shells accordin (read full article)
IngredientsCarrot finely chopped-1French beans finely sliced-6Minced garlic-1tspTofu finely chopped-1/4cupCooked Noodles-1/2cupSalt and Pepper to tasteVegetable broth bullion cube-2( dissolve in 4 cups of water) or Vegetable broth-4cupMethodHeat oliv (read full article)
IngredientsFresh Tomatoes big chopped-3Onion medium chopped-1Garlic cloves chopped-2Bay leaf -1Butter-1tbspPepper and Salt to tasteCream-2tbsp (optional)Tomato red food colour-pinch (optional)For garnish-Bread croutons (bread chopped to cubes and fri (read full article)
IngredientsOnions big-2All purpose flour/Maida flour-1cupCorn flour-1tbspBaking powder/soda-pinchBread crumbs-1/2cupEgg-1Milk cold requiredPepper and Salt to tasteMethodCut Onions into thick rounds. Separate each rounds into rings. In a bowl, combine (read full article)
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