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From traditional Southern baking and treats to experiments in haute cuisine and a little bit of everything in between! Join us for recipes, food history, stories and tips on turning out great dishes!
Recently, I used a lovely Marscapone cheese tart filling for my Cheese Danish. It was so good and so simple, I thought it might be good to adapt it to a Strawberry Pie. The results were surprisingly simple and delicious! The marscapone and sour cream (read full article)
This classic dessert is a real treat for any occasion. I particularly love a cold icebox pie in the Summer when it's hot outside. Right now in Tucson, the weather qualifies! We've passed the 100° mark pretty much every day now and it will stay hot u (read full article)
I asked Michael recently what kind of pie he'd like and he decided on blueberry. While I was at the store the other day I found a small container of blueberries and decided to pick it up with the intention of making a pie. As fate would have it, I (read full article)
Lemon Chess Pie... what an odd name when you think about it. You'd picture something maybe chocolate and vanilla that creates a fancy "checkerboard" or "chess board" appearance. However, this is actually the simplest of pies. I've always wondered ab (read full article)
Coconut is second only to lemon as my favorite flavor in desserts. There's nothing quite like crunchy sweet coconut in a pie or cookie or cake or... well, you get the idea. So, I decided to break in a new tart pan from Williams-Sonoma with a Coconut (read full article)
Spring is gone here in the desert it seems. Despite a day now and again when the temperature drops into the 70's we're staying the mid-80's and even creeping into the 90's. It appears the heat is upon us as May approaches. Of course, with hot weathe (read full article)
I've been working on the menu for our party next month. As I mentioned before, I'm doing a dessert tasting. One of the items on the menu is a Lemon Meringue Tart based on a recipe by Ina Garten. I thought it might be a good idea to test the recipe (read full article)
When I was growing up we had three huge pecan trees in our yard. My grandmother and other relatives also had pecan trees so each Fall we'd be out collecting the pecans as they fell from the trees. Along with Pumpkin Pie the Pecan Pie was a Fall favor (read full article)
When I was growing up we had three huge pecan trees in our yard. My grandmother and other relatives also had pecan trees so each Fall we'd be out collecting the pecans as they fell from the trees. Along with Pumpkin Pie the Pecan Pie was a Fall favor (read full article)
When I get a little homesick I watch Paula Deen's cooking show. Not only does she make lots of great Southern dishes, that drawl just takes me back home.A few weeks ago I was watching her "Chocolate Fever" show and she made an "Old Fashioned Fudge Pi (read full article)
When I get a little homesick I watch Paula Deen's cooking show. Not only does she make lots of great Southern dishes, that drawl just takes me back home.A few weeks ago I was watching her "Chocolate Fever" show and she made an "Old Fashioned Fudge Pi (read full article)
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