|
http://tankitchen-dessert.blogspot.com/
A simple guide to help you make authentic, exotic Thai desserts with explanations and pictures.
Cha Mong Kood is a royal Thai dessert,served to the King. It is a rare Thai dessert because of its complicated methods of making.Ingredients for Watermelon seeds: thorn shaped1 cup red skinless watermelon seed1 cup sugar1 cup jasmine scented wat (read full article)
Leb Meu Nang is served in wedding ceremony or in teaching Buddhism in the temple. With its good smell, soft, sticky, sweet, and its shape, which is long and thin like ladies fingers, it is called "Khanom Leb Meu Nang"Ingredients:150 g. rice flo (read full article)
Our free membership allows you to rate and review recipes, manage your private recipe box, submit your own recipes, and more!
