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http://meatandpotatoesfoodie.blogspot.com/
Recipes that fall somewhere between basic and fancy from a Texpat living in New York.
1. They serve their drinks in Mason jars.2. They have bacon infused vodka.3. They have chocolate dipped bacon.4. The place is freaking adorable - like a general store from the 1800's as envisioned by Kubrick.5. It's cheap. An old school jalapeno chee (read full article)
When I come to LA, my husband and I get off the plane, grab our luggage, hop in the rental car and head straight to one place - Urth Caffe. Urth Caffe is foodie heaven. If you're all healthy and vegan and organic obsessed - they've got something deli (read full article)
Last night we ate at the Mario Batali/Nancy Silverton/Joe Bastianich restaurant Mozza. Foodie fantasy fulfilled. Amen. Hallelujah. Praise Jesus. And cheese. And bread. And sausage. Definitely sausage.We went to the Pizzeria not the Osteria and theref (read full article)
I'm on the road for a couple of weeks and can't cook so I decided to share some of my favorite spots on the West coast with you.The Reel Inn in Malibu is a no frills, no fuss antidote to the four course meals and exotic sushi that I am lucky enough t (read full article)
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