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http://tstastybits.blogspot.com
A blog inspired in recreating Ecuadorean recipes I ate when I was young living in Ecuador. My blog also includes recipes of meals inspired by travels around the world.
Want a great way to beat the winter blues? Warm up your tummy with this delicious and hearty Caldo de Bolas de Verde (CAHL-doh deh BOH-lahs deh VEHR-deh), a.k.a., green plantain dumpling in broth. When I took a bite of a dumpling soaked i (read full article)
A good bolón de verde (boh-LOHN deh VEHR-deh) and a cup of black coffee, a.k.a., un cafecito are a superb way to start your day. Traditionally eaten for breakfast, these green plantain dumplings are consumed throughout the entire country, and (read full article)
Empanadas de Verde (em-pah-NAH-dahs deh VEHR-deh) are a staple food in the Ecuadorean diet. Made from green plaintains, empanadas de verde are usually eaten for breakfast, accompanied with a cafecito, or black coffee. These green plaintai (read full article)
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