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There are two things I know are true:
1) Everyone needs to eat
2) There is never enough time to spend with your kids
To help address these issues in my life, I started having my kids cook dinner with me whenever possible, and guess what? We have a ton of fun, my kids love cooking, and it gives us that much more quality time to spend as a family. Plus, my kids can cook, a healthy skill they’ll carry with them through their entire lives.
Alex, Soph and I are here to show how we do it. Many of our recipes are basic, and we all do our own ‘age appropriate’ tasks, but we do it together, and you can too!
Yep, it’s another rerun, but we’re ending our summer filled with reruns with Aliens, Alien Treats that is Enjoy the show and be ready for the new episodes…they are coming…we promise! Rating: 0.0/5 (0 votes cast) Share and (read full article)
This week we’re rerunning one of our Thanksgiving episodes–Turkey Meatballs. Meatballs are not only easy to make with kids, but they’re fun too. All that squishing of meat and forming into balls–need I say more. Enjoy the sho (read full article)
Alex and Soph LOVE shrimp. We eat a lot of it and their favorite way to cook it is with Lemon Garlic Sauce. As we shared when this episode originally ran in January 2010, this recipe is kind of like a shrimp scampi, but it replaces all that butter (read full article)
As I mentioned earlier this week, we’re on a little haitus…BUT, that doesn’t mean you won’t hear from us. We’re going to share a few of our favorite shows in reruns. We figure that since those TV shows do it, we can too (read full article)
We’ve been a bit quiet for the last couple of weeks, but we have a good reason—we’ve been putting final touches on our new online Shop! We’re still adding stuff as we test it out, but we couldn’t hold back sharing it any longer. Soooo, you (read full article)
Walleye is the official state fish of Minnesota. It is also super tasty. So today Alex, Soph & I are sharing one way we Minnesotans like to eat our state fish–Pan Fried. Fishing itself is a fun way to spend the day together as a family. (read full article)
Cooking is: The preparation of food. The process or activity of preparing food for eating.*” That’s a pretty simple definition, right? There’s nothing in there about complicated techniques or exotic ingredients. Just plain and sim (read full article)
If we haven’t mentioned it, this past weekend was not only Sophia’s birthday, it was also the MN Fishing opener for 2010. So, in honor of all of the fisher people out there–including us–this is fish week! That means that our (read full article)
Since this is Soph’s birthday week, we’re sharing a recipe for one of her favorite vegetables. Soph and Alex both love beets. We usually don’t do anything too fancy with them, but for the show we’re showing everyone how we ma (read full article)
This coming Saturday, May 15, my baby girl will be turning 7. I don’t get to be with her because she is with her dad this week, but we’ll be partying it up in June at her Hannah Montana Pool Birthday Party. And, I think on Sunday, when s (read full article)
In honor of Mother’s Day, this week the kids and I demonstrate just how we make my favorite Tabouli recipe. And, as mentioned in the Recipe of the Week that featured Tabouli, the kid’s do not eat it. BUT, that doesn’t matter, cuz, (read full article)
I admit it, I like aliens. If you were to ask Alex and Sophia if they know anyone who likes aliens, they’d answer without any hesitation, ‘Mom.’ Despite my fascination with visitors from outer space, I did not come up with this oth (read full article)
With the beautiful weather we’ve been having and Earth Day being tomorrow…Alex, Soph and I have been thinking grilling. Now, we live in a 3rd floor apartment that doesn’t allow grills on the patio, BUT, we have a broiler! That mea (read full article)
Since Thursday, April 22 is Earthy day, we thought we’d share just how we make the trail mix we take with us when we go on adventure walks, or to the swimming pool, or fishing…pretty much any activity where we are enjoying the earth and (read full article)
To close out our week long homage to the strawberry, we demonstrate a dessert that is not only mouth-watering, but one that actually contains some nutritional value and not as much fat as more traditional desserts. We take a store bought (or home-m (read full article)
Smoothies are awesome. The are kind of like ice cream shakes as far as the kids are concerned, but, if you add lots of fruit and other healthy stuff, they’re good for you too! Since this is strawberry week here at the 2 Kids house, we’re (read full article)
This week is strawberry week here at the Two Kids household. So, to kick-off our week-long tribute to one of our favorite berries, we thought we’d start off with a ‘The Kids Cook Monday’ episode sharing a tasty, strawberry snack. T (read full article)
This week we demonstrate Alex’s very own secret recipe…well, the recipe is not so secret since we shared it on the recipe of the week, but Alex did develop it himself This recipe gets everyone involved with lots of stuff to do–fr (read full article)
This week’s Recipe of the Week is Tabouli. It is not a recipe of the week because our whole family loves it–the kids won’t eat it. Soph says she likes the taste, but not the feeling, and Alex, well he won’t even try it. The re (read full article)
You may have seen this episode just a couple of weeks ago, but we thought it was worth a re-share for The Kids Cook Monday. This recipe is great to make with the whole family, getting all messy with some hands-on burger making. Tuna is also a lighte (read full article)
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