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http://wellonwheels.blogspot.com
Well on Wheels is a food blog with healthy recipes, restaurant reviews, and stories of life as a vegan personal chef.
Normally on a Thursday night I go for something simple for dinner: pasta, rice and beans, a salad, maybe even just a bowl of oatmeal. Yeah, that's how exciting it can be in the Well on Wheels kitchen when not cooking for clients. Bu (read full article)
OOOOO.... I'm starting to look forward to the Vegan Valentine dinner tomorrow night at Georgie's Diner.I just finished baking the third tart crust and by the taste of the crumbs, I think it will be fabulous tomorrow. I'll be filling it with a chocol (read full article)
It's been awhile since I've made Tofu Picatta, and I don't know why I haven't gotten around to it sooner. It's always so delicious and easy to make, too.Several years ago a client requested Seitan Picatta, so I did some research into recipes and coo (read full article)
It's always nice to share vegan food with nonvegans who are willing to experiment. Most find that the flavors make them forget to think that anything is missing, and instead they enjoy the adventure. Such was the case with the dinner party I catere (read full article)
It's been a tough week for veggies. My mind is on healthy Italian staples like ratatouille, tomatoes & basil, but the garden just hasn't been cooperating. I did manage to pick a huge bunch of stringbeans, however, which happily made their appea (read full article)
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